This 7 Layer Dip Cup Recipe is going to be absolutely perfect for our grill out with friends this evening. I am in charge of bringing a dip for our get together and I know these will dip cups will be a hit. I am making one for each that is attending (just a small group of friends). No need for everyone to have to dish the dip on to their plates, no dirty dishes and we can carry them while socializing. PERFECT!
MY LATEST RECIPES7 Layer Dip Cup Recipe
In the past I have made other dip cups but never made 7 Layer Dip Cups. Most of my friends are fans of guacamole and of Mexican food in general. So this dip was a good choice.
These 7 Layer Dip Cups have so much color and tons of different flavors. I will bring along a bag or tortilla chips and my “dip to pass” is all set!
We loaded our dip cups up with refried beans, guacamole, sour cream, salsa, cheese, tomatoes, green onions and some olives too.
Making 7 Layer Dip Cups is so simple. Perfect for a last minute potluck or as a dip for your own grill outs.
INGREDIENTS
16 oz Refried Beans
1 package Taco Seasoning
1 cup Guacamole
8 oz Sour Cream
1 cup Chunky Salsa
1 cup Shredded Cheddar Cheese
1/2 cup diced Tomatoes
1/4 cup slice Green Onions
1/4 cup sliced Olives
DIRECTIONS
Add taco seasoning to refried beans and mix well.
Drain some of the moisture from the salsa so that it doesn’t seep down into lower layers.
Layer ingredients into each cup being careful not to smear on the sides.
Gently push down each ingredient to clean any empty spaces.
Layer about 2 tablespoons of each into the cups:
Bean mixture
Guacamole
Sour Cream
Salsa
Cheese
Divide tomatoes evenly across cups.
Top each with green onions and olives.
Serve with Tortilla Chips.
7 Layer Dip Cup Recipe
Ingredients
- 16 oz Refried Beans
- 1 package Taco Seasoning
- 1 cup Guacamole
- 8 oz Sour Cream
- 1 cup Chunky Salsa
- 1 cup Shredded Cheddar Cheese
- 1/2 cup diced Tomatoes
- 1/4 cup slice Green Onions
- 1/4 cup sliced Olives
Instructions
- Add taco seasoning to refried beans and mix well.
- Drain some of the moisture from the salsa so that it soesnt seep down into lower layers.
- Layer ingredients into each cup being careful not to spmear on the sides.
- Gently push down each ingredient to clean any empty spaces.
- Layer about 2 tablespoons of each into the cups:
- Bean mixture
- Guacamole
- Sour Cream
- Salsa
- Cheese
- Divide tomatoes evenly across cups.
- Top each with green onions and olives.
- Serve with Tortilla Chips.
What a great way to do a 7 layer dip! This would be great for kids too. :)
I absolutely LOVE this idea! Great for parties! Thank you bunches for linking up and partying with us!
thanks for the recipe. These would be perfect to make for a party. Thanks for linking up at Tell Me About It Tuesday. We hope you hop over and share with us again next week.
These 7 Layer Dip Cups are just perfect for an outdoor event! Hope you have a great weekend and thank you so much for sharing with Full Plate Thursday!
Come Back Soon,
Miz Helen
Delicious thanks for sharing with Hearth and Soul blog hop.
Such a cute idea! Perfect for a party- love it!
hi just curious how many people this will serve?
So cute! Can you make it the night
before BBQ? What size cups did you
Use?
The idea is cute and looks pretty, but. How on Earth would you get you chips down into the good stuff at the bottom? You would have to eat it with a spoon! But I did give the recipe full stars!