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Cincy Shopper / Recipes / Dessert / Crisp and Cobbler / Apple Cobbler

Apple Cobbler

August 1, 2018

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This homemade Apple Cobbler is going to become one of your favorite fall desserts. Just a few ingredients to make this warm and comforting dessert.

This homemade Apple Cobbler is going to become one of your favorite fall desserts. Just a few ingredients to make this warm and comforting dessert.

Easy Apple Cobbler

Fall is just around the corner which means it is time for some serious apple dessert recipes. Pinterest and Facebook will be filled with all sorts of amazing comforting apple recipes. One of my favorite fall desserts is my Easy Apple Crisp. My hubby and kiddos request it frequently during the fall.

This homemade Apple Cobbler is going to become one of your favorite fall desserts. Just a few ingredients to make this warm and comforting dessert.

When fall arrives and apple desserts are baking in the oven, the entire house becomes cozy from the scent of the cinnamon and apples baking. I purchased bunches and bunches of apples this past week when doing our grocery shopping. I enjoyed a few with some of my Homemade Caramel and decided I would make a couple of other apple desserts this week.

This homemade Apple Cobbler is going to become one of your favorite fall desserts. Just a few ingredients to make this warm and comforting dessert.

After doing a bit of googling, I came across Paula Deen’s Cobbler recipe. The reviews were all so good. Since her recipe was for peach cobbler, I knew if it was good with peaches, it definitely had to be good with apples. Cinnamon and apples are such a good combination. I knew they had to be good with her cobbler mixture.

This homemade Apple Cobbler is going to become one of your favorite fall desserts. Just a few ingredients to make this warm and comforting dessert.

Wow… I was so right. The apple filling that I used for my Apple Cobbler was so super simple and paired so well with Paula’s dough mixture. After I grabbed some pictures for the blog, the entire casserole dish was wiped clean. My daughter and her friend ate the majority while leaving just a few small servings for the rest of us. I topped mine with some vanilla ice cream because…. ice cream is always perfect with warm apple desserts.

This homemade Apple Cobbler is going to become one of your favorite fall desserts. Just a few ingredients to make this warm and comforting dessert.

I had requests the very next day for me to make another dish of this cobbler. The entire family thinks it will be a recipe that is made over and over again this fall. I think we may add it to our Thanksgiving dessert menu. Plus… it will be great for fall potlucks too!

This homemade Apple Cobbler is going to become one of your favorite fall desserts. Just a few ingredients to make this warm and comforting dessert.

If you plan to make this apple cobbler, you will only need a few simple ingredients. I used fresh apples but you could make this recipe with a can of store bought apple pie filling too. Paula used self rising flour. If you have that on hand, you will not need the baking powder and salt. I did not have any on hand so made my own with those two ingredients.

INGREDIENTS TO MAKE HOMEMADE APPLE COBBLER

  • Butter
  • Sugar
  • All Purpose Flour
  • Baking Powder
  • Salt
  • Milk
  • Granny Smith Apples
  • Brown Sugar
  • Cinnamon
  • Nutmeg

HOW TO MAKE HOMEMADE APPLE COBBLER

First, preheat your oven to 350 degrees. Add the butter to a 9X13 baking dish. Now, place it in the oven until it is melted. Take it out of the oven and set it aside.
Next, peel, core and slice your apples. I used a Granny Smith Apple because it is my favorite for baking. Add the apples to a large bowl.

Then, add 1/4 cup flour, brown sugar, cinnamon and nutmeg to the apple slices. Now, mix until well coated. Set the bowl aside.

In another large bowl, whisk together remaining flour, sugar, baking powder and salt until blended. Next, add the milk slowly while whisking

Pour the batter into the prepared baking dish.

Then, add the apple mixture on top of the batter.

Finally, bake for 45-50 minutes until golden brown.

This homemade Apple Cobbler is going to become one of your favorite fall desserts. Just a few ingredients to make this warm and comforting dessert.

Serve warm with a scoop of ice cream. Or, enjoy at room temperature.

This homemade Apple Cobbler is going to become one of your favorite fall desserts. Just a few ingredients to make this warm and comforting dessert.

Do you have a favorite fall apple recipe?

This homemade Apple Cobbler is going to become one of your favorite fall desserts. Just a few ingredients to make this warm and comforting dessert.

This homemade Apple Cobbler is going to become one of your favorite fall desserts. Just a few ingredients to make this warm and comforting dessert.

RECIPE
Print Pin Rate

Easy Apple Cobbler

This homemade Apple Cobbler is going to become one of your favorite fall desserts. Just a few ingredients to make this warm and comforting dessert.
Course Dessert
Cuisine American
Keyword apple cobbler, apple dessert, cobbler
Prep Time 10 minutes
Cook Time 50 minutes
Servings 6 servings
Calories 725kcal
Author Jen

Ingredients

  • 1 stick Butter
  • 1 cup Sugar
  • 1 3/4 cup All Purpose Flour divided
  • 2 1/4 tsp Baking Powder
  • 3/4 tsp Salt
  • 1 1/2 cup Milk
  • 5 small Granny Smith Apples
  • 1 1/2 cup Brown Sugar
  • 2 tsp Cinnamon
  • 1/4 tsp Nutmeg

Instructions

  • Preheat oven to 350.
  • Place butter in baking dish (9x13) and place in oven until melted. Remove from oven and set aside.
  • Core, peel and slice apples and place in large bowl.
  • Add 1/4 cup flour, brown sugar, cinnamon and nutmeg to apples. Mix until well coated.
  • In another large bowl, whisk together remaining flour, sugar, baking powder and salt until blended.
  • Pour in milk slowly while whisking
  • Pour batter into baking dish over melted butter.
  • Pour apple mixture over batter.
  • Bake 45-50 minutes until golden brown.

Nutrition

Calories: 725kcal | Carbohydrates: 140g | Protein: 6g | Fat: 18g | Saturated Fat: 11g | Cholesterol: 47mg | Sodium: 652mg | Potassium: 355mg | Fiber: 5g | Sugar: 106g | Vitamin A: 651IU | Vitamin C: 7mg | Calcium: 244mg | Iron: 3mg
Have you made this recipe?Snap a pic and show us on Instagram or Facebook.Tag me @Cincyshopper or #cincyshopper.

 

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Crisp and Cobbler

Comments

  1. Marie Sykes says

    December 11, 2020 at 7:43 pm

    so easy to make, great cinnamon taste but not overbearing. Definitely a keeper

    Reply
  2. Anthony says

    December 6, 2020 at 5:44 pm

    5 stars
    Absolutely delicious. Family devoured it while I was still waiting to cool lol. Thank you for the recipe.

    Reply
  3. Jennifer says

    November 9, 2020 at 3:36 pm

    5 stars
    Very easy! Looks and tastes amazing!

    Reply
  4. Johnna says

    November 1, 2020 at 10:52 am

    5 stars
    Could this be made with a box cake mix?

    Reply
  5. Jenn says

    October 8, 2020 at 9:08 pm

    Can’t wAit to try this recipe! Do you think I can make a cobbler in an aluminum pan and then freeze it?

    Reply
  6. Pauline Souilliere says

    October 2, 2020 at 6:42 pm

    Cooking it now will let you know the results….

    Reply
  7. Peg Hambrecht says

    September 28, 2020 at 6:03 pm

    Excellent!!! I just made this as a special treat for volunteers who serve our community at a local pantry. The one girl loves apples. This was the perfect pick! Thanks so much!!!

    Reply
  8. Irene Johnson says

    September 21, 2020 at 1:49 pm

    4 stars
    Love it! I think there’s too much brown sugar though. Will adjust on the next try. Thanks!

    Reply
  9. Emily Stimpson says

    September 13, 2020 at 5:30 am

    5 stars
    ust a few ingredients to make this warm and comforting dessert.

    Reply
  10. Wendy Wiley says

    August 11, 2020 at 11:37 am

    5 stars
    MY FAMILY LOVES ME FOR IT LOL! IM NOT A COBBLER FAN SO I NEVER HAD THE EXPERIENCE AND ONLY KNEW THAT NO MATTER WHAT, I WOULD BE COMPETING WITH HIS MOM, IF YOU KNOW WHAT I MEAN. SO I TRIED SIMPLE TO START USING MY OWN APPLES FROM THE BACKYARD THIS SIMPLE AS COULD BE RECIPE, I MEAN EASY LIKE WOW, AND IT WAS SUCH A HIT THAT MY HUSBAND ALMOST FINISHED RIGHT OUT OF TBE PAN. I SAID JUST TRY…. LOL THANKS AGAIN

    Reply
  11. Maria says

    August 10, 2020 at 6:10 pm

    5 stars
    I gotta say…I made this last weekend. My stepchildren loved it so much, they ate the whole thing in 2 days. They loved it so much, one of them says that it’s his new favorite pie 😁👍

    Reply
  12. Lori says

    August 4, 2020 at 5:02 am

    5 stars
    So Great! Perfect directions! my whole family loves apple! It comes out perfectly
    Thank you for sharing!

    Reply
  13. Madeline says

    August 3, 2020 at 7:13 pm

    5 stars
    Jen, 08-03-20 ,,, I just made this for my 87yr old diabetic friend and he say WOW THIS IS GOOD. Enough said, girl… HE enjoyed it with a scoop of ice cream.

    Reply
  14. Cheryl says

    July 21, 2020 at 6:36 am

    Can you replace the sugar with Stevia? If so, what would be the ratio? Tnx

    Reply
  15. Karen Bayless says

    July 6, 2020 at 3:57 pm

    I cut the recipe in half for my husband and me, but I’m using the whole recipe when I make it today. My husband ate the whole thing when I halfed it. It was that good!!! Hopefully, I’ll get more than a taste of it today, since I’m making a whole one!!!!

    Reply
  16. Susan Dubose says

    June 8, 2020 at 9:45 pm

    5 stars
    I made this today and its very good. Thank you. I used nutmeg instead of ginger and no lemon zest..

    Reply
  17. Serena says

    May 30, 2020 at 9:14 pm

    5 stars
    I used less sugar because I used red delicious apples but was so good!

    Reply
  18. Leigh L says

    April 18, 2020 at 5:44 pm

    5 stars
    My 2 yr old daughter and I just made this and it’s amazing! We didn’t have nutmeg, but it’s still so delicious! We can’t get enough!

    Reply
  19. Sue says

    March 27, 2020 at 7:48 am

    5 stars
    Loved it. I only had Fuji apples on hand so I was worried that it would be too sweet, but it was delicious.

    Reply
  20. Gab says

    February 20, 2020 at 5:34 pm

    5 stars
    Would love the recipes to have the measurements in grams too. Congrat with all

    Reply
    • Peg says

      June 3, 2020 at 4:54 pm

      Gab, go to convertunits.com and you can convert recipe measurements to grams, litres, etc.

      Reply
  21. Shannon says

    November 13, 2019 at 6:46 pm

    4 stars
    Recipe worked, did cut down on the brown sugar, (Didn’t have enough) but honestly would be best as written. Didn’t expect it to be low fat or low carb, not written as one.

    Reply
  22. Tammy says

    November 6, 2019 at 8:31 pm

    5 stars
    So Good! I made this recipe for company and thought I would taste it before everyone arrived. By the third bite, I decided I better cover it with foil so I wouldn’t continue to eat it. I’m planning on serving it with vanilla ice cream and warmed Ghirardelli caramel sauce….if I don’t eat it before they arrive. Good thing I have more apples…I just might need them.

    Reply
  23. Chris Ann says

    October 20, 2019 at 2:44 pm

    Thanks looks good, we’ll be giving this a try…

    Reply
  24. Erika says

    October 15, 2019 at 2:17 pm

    4 stars
    Recipe written well and easy to understand. The final product was solid, good but not remarkable.

    Reply
  25. Teresa Palm says

    October 9, 2019 at 10:12 pm

    Ate you using salted or unsalted butter??

    Reply
  26. dottie doodles says

    September 14, 2019 at 3:32 pm

    Just wondering. Which apple cobbler was better. This one or your other recipe?

    Reply
  27. Grace says

    July 24, 2019 at 7:14 am

    How many grams of butter will I need?

    Reply
  28. Karla says

    April 8, 2019 at 8:40 pm

    4 stars
    I have a question. The flavor is amazing, but the filling is dry. Am I doing something wrong?

    Reply
  29. Nicky says

    March 28, 2019 at 12:09 am

    5 stars
    Wonderful recipe and so easy. It will be a go to from now on. Thank you Jen for sharing!

    Reply
  30. Lisa says

    March 23, 2019 at 7:19 pm

    Thank you for the recipe. I made it this afternoon and as I was putting it all together, I realized that it called for too much brown sugar and butter. In the end, it came out too sweet and greasy. I think the butter and brown sugar need to be cut in half at least.

    Reply
  31. Ian Horne says

    March 5, 2019 at 10:18 pm

    Have you never thought of making a healthier recipe? This is swimming in sugar, not ideal for our ever increasing obese and diabetic population.

    Reply
    • Danielle says

      October 2, 2019 at 4:54 pm

      Truvia Baking Blend can be substituted 1:1 for sugar.

      Reply
  32. Rhonda Chilton says

    February 22, 2019 at 4:45 pm

    5 stars
    My 4 year old grand daughter and I just completed this recipe and it smells amazing and it’s easy enough for her to be a big helper. Thank you so much.

    Reply
  33. Nate says

    February 16, 2019 at 11:26 pm

    5 stars
    Just finished making this dish. It turned out great. Awesome recipe. I make peach cobblers all the time. But, never did an apple. Quick, easy, and simple. Thanks

    Reply
  34. Melissa says

    February 2, 2019 at 5:37 pm

    This is great!! Quick question how do I store it. I just bakes it but bringing to a Super Bowl party tomorrow. Refrigerator?? Thanks !!

    Reply
  35. Kirsten Dohmen says

    January 25, 2019 at 3:26 pm

    5 stars
    I made this last night, thinking what a weird recipe it was ; )
    It was delicious! Fun and easy to make, I used whatever apples I had instead of granny smiths. I’ll definitely make it again (and again, and again…)

    Reply
  36. Randy says

    January 25, 2019 at 8:02 am

    Hey there! I got your recipe in the oven right now and its smelling amazing! I’m trying to start a blog myself, I would love to do one on recipes. Thanks again!

    Reply
  37. Janet says

    January 21, 2019 at 7:38 pm

    5 stars
    I made this tonight for dinner. All rave reviews from a family of seven. Thanks for sharing. I’ll be adding this simple and delicious recipe to my faves!

    Reply
    • Rae Bailey says

      September 10, 2019 at 9:51 pm

      I live at a Senior Community and we get fruit and vegetables from the Church. I took home a lot of apples. I am going to try this recipe. I have never used nutmeg. Anxious to try. Making two 9 x13’s . Will give this recipe a try. Can you smell this Delicious cobbler now! Thanks

      Reply
    • Rae says

      September 10, 2019 at 9:55 pm

      Will try this recipe and my old standby of 15 years. Will post which one is more tasty before I post my recipe. Wish me Luck. How Fun is This. I Love to bake. Have my email. Will post comments!

      Reply
      • dottie doodles says

        September 14, 2019 at 1:53 pm

        Just wondering. Which apple cobbler was better. This one or your other recipe?

        Reply
  38. Katie says

    January 4, 2019 at 8:55 pm

    I made this for my dad for his birthday and everyone loved it! Easy to make and delicious. Thank you.

    Reply
  39. Cabbey says

    December 22, 2018 at 11:40 pm

    5 stars
    Thanks for posting this easy yet delicious recipe. We’ve had 5 apples in our fridge getting old for a while now. I have been promising my sons that I would make apple cobbler with them. Finally, I had the time. Everyone loved it!

    Reply
  40. Ryan says

    November 7, 2018 at 9:49 pm

    5 stars
    Followed your recipe, and it came out AMAZING. Thank you!

    Reply
  41. Holli Shinholt says

    October 26, 2018 at 4:15 pm

    5 stars
    Can this recipe be used with red delicious apples????

    Reply
  42. sabrina tyler says

    October 16, 2018 at 10:42 am

    5 stars
    I made this the other day. This is hands down the best apple cobbler Ive ever had/made.

    Reply
  43. Diane ROARK says

    August 1, 2018 at 9:04 pm

    5 stars
    Hey Girl,

    I have been craving an apple dessert. I had to stop by and check out your apple cobbler. I can smell all the amazing seasoning in it. Seriously, it looks delicious.

    Reply

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Hi There

Welcome, I'm Jen

A lover of food and frugal living. A wife to a wonderful hubby, momma to 5 fun kiddos. Welcome to my blog. You will find REAL TASTY RECIPES. Be sure to subscribe to my email list and follow me on social media, to never miss a recipe.

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