These Ranch Oyster Crackers are such a simple snack to make. You will find them perfect for feeding a crowd, great in lunch boxes, or for a movie night snack idea.

Ranch Oyster Crackers

We will be serving up quite a few snacks over New Years and for the Super Bowl. These Ranch Oyster Crackers are one of my favorite go-to snack recipes when we are needing a quick and easy finger food to serve guests. We also love them for family movie night. My kiddos like to have me make a big batch for them to have on hand for lunches and after school snacking.

I make a batch to place on our snack and appetizer table for parties and they are always one of the first snacks to disappear. Since we add in so many awesome flavors, they are definitely not just a plain old snack. They are simply addicting, trust me! My hubby who is not a fan of ranch dressing even devours them.

We can always purchase store bought crackers with flavoring added. But, the flavor is just not as good as when we make our own. Since these Ranch Oyster Crackers are so easy to make, their is no need to buy store bought flavored snacks.

I like to add in the Parmesan Cheese to our Oyster Crackers. My aunt use to make this recipe without the addition of the cheese and they are just as good. If you do not have the parm on hand, go ahead and make them without… They will still be delicious.

To make a quick batch of these awesome bite sized snacks, you will need some store bought oyster crackers, ranch mix envelope or Homemade Ranch Mix, dill weed, parsley flakes, garlic powder, vegetable oil, and parmasean cheese. You can have these little snacks in the oven in just a few minutes time.

INGREDIENTS
1/4 cup Vegetable Oil
1/2 tsp Garlic Powder
1/2 tsp Dill Weed
1/2 tbsp Parsley Flakes
1 packet (1 oz) Ranch Mix or Homemade Ranch Mix
9 oz Oyster Crackers
1/2 cup shredded or 1/4 cup grated Parmesan Cheese

DIRECTIONS
Add oil to large bowl.
Add in garlic powder, dill weed, parsley flakes and ranch mix.
Whisk until blended.
Add oyster crackers and toss until coated.
Transfer to baking sheet and sprinkle crackers with parmesan cheese.
Bake at 250 for 20-25 minutes.