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Cincy Shopper / Recipes / Dessert / Donut / Guinness Chocolate Donuts with Baileys Glaze

Guinness Chocolate Donuts with Baileys Glaze

March 5, 2015

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I promised to share this delish Guinness Chocolate Donuts with Baileys Glaze with all of you. Perfect donut to start your St. Patrick’s Day celebrations! The Guinness in the batter really brings out the flavor of the chocolate in the donut. The Baileys glaze is an amazing touch. Make this recipe and you will be thanking me almost instantly.

Guinness Chocolate Donut with Baileys Glaze- Perfect donut to start your St. Patrick's Day celebrations! The Guiness in the batter really brings out the flavor of the chocolate in the donut. The Baileys glaze is an amazing touch.

Guinness Chocolate Donuts with Baileys Glaze

I promise that the Guinness and Baileys is just about gone at this point, ha ha. I have shared our Guinness Stew and also our Guinness Cupcakes with Baileys Frosting. Oh and also our Baileys Ice Cream with Chocolate Guinness Ripple. They were amazing!  The hubby was insisting on making a few more recipes with his 6 pack of Guinness and his small bottle of Baileys. It’s the frugalness in him, lol. He couldn’t bring himself to not cook with what was left.  After cooking with beer his first time, he is now looking to cook and bake everything with beer now, ha ha. I will not complain because we have made some SUPER recipes this past few weeks. I hope that you get a chance to try one or two of them.

Guinness Chocolate Donut with Baileys Glaze- Perfect donut to start your St. Patrick's Day celebrations! The Guiness in the batter really brings out the flavor of the chocolate in the donut. The Baileys glaze is an amazing touch.

The ingredients and time needed to make these Guinness Chocolate Donuts with Baileys Glaze is perfect. Not too many ingredients and not much time at all.

Guinness Chocolate Donut with Baileys Glaze- Perfect donut to start your St. Patrick's Day celebrations! The Guiness in the batter really brings out the flavor of the chocolate in the donut. The Baileys glaze is an amazing touch.

INGREDIENTS
Donut:
1 cup Flour
1/3 cup Cocoa Powder
1/2 tsp Baking Powder
1/4 tsp Salt
1/2 cup Guinness Extra Stout
1 Egg
1/4 cup Brown Sugar
1/4 cup Sugar
1/3 cup melted Butter
Glaze:
1 cup Powdered Sugar
1-2 tsp Bailey’s Irish Cream
2 tsp Water

Guinness Chocolate Donut with Baileys Glaze- Perfect donut to start your St. Patrick's Day celebrations! The Guiness in the batter really brings out the flavor of the chocolate in the donut. The Baileys glaze is an amazing touch.

DIRECTIONS
Preheat oven to 325F.
Whisk together flour, cocoa, baking powder and salt.
In a large bowl, whisk together Guinness, egg, sugar, brown sugar and butter.
Stir dry ingredients into the wet until just combined.
Spray doughnut pan with nonstick spray.
Fill each cavity 2/3 full.
Bake for 12 minutes.
Combine all glaze ingredients and stir until blended.
Dip the top of the donuts in the glaze and place on wire rack to dry.

Guinness Chocolate Donut with Baileys Glaze- Perfect donut to start your St. Patrick's Day celebrations! The Guiness in the batter really brings out the flavor of the chocolate in the donut. The Baileys glaze is an amazing touch.

Guinness Chocolate Donut with Baileys Glaze- Perfect donut to start your St. Patrick's Day celebrations! The Guiness in the batter really brings out the flavor of the chocolate in the donut. The Baileys glaze is an amazing touch.

Guinness Chocolate Donut with Baileys Glaze- Perfect donut to start your St. Patrick's Day celebrations! The Guiness in the batter really brings out the flavor of the chocolate in the donut. The Baileys glaze is an amazing touch.

Guinness Chocolate Donut with Baileys Glaze- Perfect donut to start your St. Patrick's Day celebrations! The Guiness in the batter really brings out the flavor of the chocolate in the donut. The Baileys glaze is an amazing touch.

RECIPE
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Guinness Chocolate Donuts with Baileys Glaze

Author Jen

Ingredients

  • Donut:
  • 1 cup Flour
  • 1/3 cup Cocoa Powder
  • 1/2 tsp Baking Powder
  • 1/4 tsp Salt
  • 1/2 cup Guinness Extra Stout
  • 1 Egg
  • 1/4 cup Brown Sugar
  • 1/4 cup Sugar
  • 1/3 cup melted Butter
  • Glaze:
  • 1 cup Powdered Sugar
  • 1-2 tsp Bailey's Irish Cream
  • 2 tsp Water

Instructions

  • Preheat oven to 325F.
  • Whisk together flour, cocoa, baking powder and salt.
  • In a large bowl, whisk together Guinness, egg, sugar, brown sugar and butter.
  • Stir dry ingredients into the wet until just combined.
  • Spray doughnut pan with nonstick spray.
  • Fill each cavity 2/3 full.
  • Bake for 12 minutes.
  • Combine all glaze ingredients and stir until blended.
  • Dip the top of the donuts in the glaze and place on wire rack to dry.
Have you made this recipe?Snap a pic and show us on Instagram or Facebook.Tag me @Cincyshopper or #cincyshopper.

Looking for other St. Patrick’s Day Recipe Ideas? If so be sure to check out these recipes we have shared with you…

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Donut, St. Patrick's Day

Comments

  1. Aria says

    March 17, 2018 at 12:17 pm

    For the glaze, I think you meant Tablespoons, not teapoons!

    Reply
  2. soha says

    May 24, 2015 at 6:33 am

    can i omit the stout or replace wid something else ? Please let me know!!
    thnx

    Reply
  3. Darlene @ Dip Recipe Creations says

    March 5, 2015 at 10:15 pm

    These are really cute! Love the combination of Guinness and Baileys. There seems to be a theme of Baileys recipes for St. Patty’s day this year…I just posted a Baileys dip recipe as well :)

    Reply

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Hi There

Welcome, I'm Jen

A lover of food and frugal living. A wife to a wonderful hubby, momma to 5 fun kiddos. Welcome to my blog. You will find REAL TASTY RECIPES. Be sure to subscribe to my email list and follow me on social media, to never miss a recipe.

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