Macaroni Salad Recipe

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If you are needing a tasty salad recipe, this Macaroni Salad Recipe will be perfect. During the summer Macaroni Salad is my favorite salad to enjoy. Growing up my grandmother would make huge bowls and we would have it with our lunches for days following. I can recall being disappointed when the last serving was dished up. Summer salads are always part of just about every meal we make at home during the summer. I usually whip up my Quick & Easy Potato Salad. This year my favorite has been my Pasta Salad with Balsamic Vinaigrette. I love all the veggies loaded up in a tasty summer salad. nothing beats it.

Macaroni Salad Recipe

Macaroni Salad Recipe

This Macaroni Salad was perfect for me to enjoy with our hoagies at home last evening. The rest of the family is not big on Macaroni Salad but…. I am. I am looking forward to enjoying a dish with my next couple of meals.

Macaroni Salad Recipe 1
I am planning a trip home this summer to New York and I can not wait to have a big plate of my grandmother’s macaroni salad. This Macaroni Salad was super tasty and perfect but, there is something about food that comes from my grandmother’s kitchen. I am sure many of you can relate, ha ha.

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Macaroni Salad Recipe 2
This Macaroni Salad is so simple to throw together. With just a few minutes time and a little bit of prep, you will have a great summer salad to enjoy.

Macaroni Salad Recipe 3

INGREDIENTS
1 cup Mayonnaise or Miracle Whip (my favorite in a Mac Salad)
2 tbsp Vinegar
1 tbsp Mustard
1 tsp Sugar
1 tsp Salt
1/4 tsp Pepper
1/2 lb Macaroni cooked and drained
1 cup chopped Celery
1 cup chopped Bell Pepper (Red and/or Green)
1 cup Chopped Cucumber
1/2 cup chopped Red Onion
3 chopped Hard Boiled Eggs 
1/4 cup finely diced Carrot
pinch of Paprika
1/4 cup chopped Green Onion as garnish

Macaroni Salad Recipe 4

DIRECTIONS
Combine first 6 ingredients and mix well.
Add remaining ingredients and toss to coat evenly.
Refrigerate for several hours.

Macaroni Salad Recipe 5

 

 

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Macaroni Salad Recipe

Ingredients 

  • 1 cup Mayonnaise
  • 2 tbsp Vinegar
  • 1 tbsp Mustard
  • 1 tsp Sugar
  • 1 tsp Salt
  • 1/4 tsp Pepper
  • 1/2 lb Macaroni cooked and drained
  • 1 cup chopped Celery
  • 1 cup chopped Bell Pepper, Red and/or Green
  • 1 cup Chopped Cucumber
  • 1/2 cup chopped Red Onion
  • 3 chopped Hard Boiled Eggs
  • 1/4 cup finely diced Carrot
  • pinch of Paprika
  • 1/4 cup chopped Green Onion as garnish

Instructions 

  • Combine first 6 ingredients and mix well.
  • Add remaining ingredients and toss to coat evenly.
  • Refrigerate for several hours.
Like this recipe? Rate and comment below!

About Jen Lunsford

A lover of food and frugal living. A wife to a wonderful hubby, momma to 5 fun kiddos. Welcome to my blog. You will find REAL TASTY RECIPES. Be sure to subscribe to my email list and follow me on social media, to never miss a recipe.

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1 Comment