Easy Valentine Heart Pies

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If you are needing a tasty but easy Valentine dessert idea these Mini Valentine Heart Pies will be perfect. Simply made with a store bought pie crust and cherry pie filling. How simple is that? These were so simple that I allowed my kiddos to make this recipe. I just grabbed them a few heart cookie cutters and allowed them to do the cutouts and then fill them up with pie filling.

Easy Valentine Heart Pies- Simply made with a store bought pie crust and cherry pie filling. How simple is that?

Easy Valentine Heart Pies

We were wanting to take a special dessert to my aunts house this past weekend and these heart pies were perfect for the adults and kiddos. The Valentine spirit was in the air, ha ha!

Easy Valentine Heart Pies- Simply made with a store bought pie crust and cherry pie filling. How simple is that?

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These pies will be perfect for you to serve up at a Valentine party or just a simple dessert. Ready in just a few minutes time makes these Super Quick and Super Easy!

Easy Valentine Heart Pies- Simply made with a store bought pie crust and cherry pie filling. How simple is that?

Grab some store bought pie crusts (hopefully on a sale) and some pie filling. You could use strawberry pie filling or cherry pie filling like I used. A quick egg wash and some sanding sugar and you are ready to make this quick and easy Valentine’s Day dessert.

Easy Valentine Heart Pies- Simply made with a store bought pie crust and cherry pie filling. How simple is that?

INGREDIENTS
1 box Refrigerated Pie Crust
11 oz Cherry Pie Filling
1 Egg
1 tbsp Milk
White Sparkling Sugar

Easy Valentine Heart Pies- Simply made with a store bought pie crust and cherry pie filling. How simple is that?

DIRECTIONS
Preheat oven to 350.
Using a 3 1/2″ heart shaped cookie cutter, you should get 8-10 pies from 1 box of crusts.
Cut as many shapes as you can get rerolling scraps as needed.
Line a baking sheet with parchment paper.
Mix together egg and milk to make an egg wash.
Place half of the hearts on prepared pan(s).
Use egg wash to wet the edges of the hearts.
Place a small amount of the pie filling in the center of each.
Make a small x cut in the center of the remaining half of the hearts.
Place an x heart on top of each filled heart and press and crimp edges.
Brush sealed pie with egg wash and dust with sparkling sugar.
Bake for 14-16 minutes until crust is browned.
Allow to cool.

Easy Valentine Heart Pies- Simply made with a store bought pie crust and cherry pie filling. How simple is that?

Easy Valentine Heart Pies- Simply made with a store bought pie crust and cherry pie filling. How simple is that?

Easy Valentine Heart Pies- Simply made with a store bought pie crust and cherry pie filling. How simple is that?

Easy Valentine Heart Pies- Simply made with a store bought pie crust and cherry pie filling. How simple is that?

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Easy Valentine Heart Pies

By: Jen CIncyshopper

Ingredients 

  • 1 box Refrigerated Pie Crust
  • 11 oz Cherry Pie Filling
  • 1 Egg
  • 1 tbsp Milk
  • White Sparkling Sugar

Instructions 

  • Preheat oven to 350.
  • Using a 3 1/2" heart shaped cookie cutter, you should get 8-10 pies from 1 box of crusts.
  • Cut as many shapes as you can get rerolling scraps as needed.
  • Line a baking sheet with parchment paper.
  • Mix together egg and milk to make an egg wash.
  • Place half of the hearts on prepared pan(s).
  • Use egg wash to wet the edges of the hearts.
  • Place a small amount of the pie filling in the center of each.
  • Make a small x cut in the center of the remaining half of the hearts.
  • Place an x heart on top of each filled heart and press and crimp edges.
  • Brush sealed pie with egg wash and dust with sparkling sugar.
  • Bake for 14-16 minutes until crust is browned.
  • Allow to cool.
Like this recipe? Rate and comment below!

About Jen Cincyshopper

A lover of food and frugal living. A wife to a wonderful hubby, momma to 5 fun kiddos. Welcome to my blog. You will find REAL TASTY RECIPES. Be sure to subscribe to my email list and follow me on social media, to never miss a recipe.

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