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Reese’s Witch’s Brooms Halloween Treats

By Jen Lunsford

on Oct 16, 2014, Updated Oct 21, 2020

4 Comments

If you are needing a very quick, inexpensive and simple Halloween idea you will want to make these Reese’s Witch’s Broom Halloween Treats. I was needing a quick treat idea to toss in my kiddos lunchboxes this past week and these simple treats worked out perfect.  I put these cute and sort of spooky treats together in just a few minutes time. We had some Reese’s miniatures in the candy bowl from some sales I scored a few weeks back.  I also had a bag of pretzels that were going to go stale if I did not get them used up. So these treats worked out well.  The kids thought these were almost as cute as their favorite Krispie Treat Pumpkins (note I said almost, ha ha). It’s tough to beat Krispie Treats!

Reese Witch’s Brooms Recipe

These simple Reese’s Witch’s Broom treats are perfect for Halloween parties or to pack in the kiddos lunches for a surprise treat for Halloween.

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As you can see my littlest guy was ready to dig in ha ha! These treats were so simple even he could help with them. He was excited to just push the pretzels in the Reese’s to make our quick Witch Broom Treats!

INGREDIENTS
20 Reese’s Miniatures
20 Pretzel Sticks
1/4 cup Fall-colored Candy Melting Chips (Red, Orange or Green)

DIRECTIONS
Line a baking sheet with parchment paper
Melt fall colored candy by heating in microwave for 45 seconds, stirring and repeating until melted and smooth.
Dip 1/4″ of pretzel into melted candy.
Insert pretzel stick into bottom of Reese’s cup and place on prepared pan.
Place in refrigerator for 10 minutes to set up.

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Reese Witch’s Brooms Recipe

By: Jen Lunsford

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Ingredients 

• ▢ 20 Reese's Miniatures
• ▢ 20 Pretzel Sticks
• ▢ 1/4 cup Fall-colored Candy Melting Chips, Red, Orange or Green

Instructions 

• Line a baking sheet with parchment paper
• Melt fall colored candy by heating in microwave for 45 seconds, stirring and repeating until melted and smooth.
• Dip 1/4" of pretzel into melted candy.
• Insert pretzel stick into bottom of Reese's cup and place on prepared pan.
• Place in refrigerator for 10 minutes to set up.

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