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Cincy Shopper / Recipes / Dessert / Cake / Old Fashioned Gingerbread

Old Fashioned Gingerbread

November 13, 2019

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If you are a fan of traditional holiday desserts, add this Old Fashioned Gingerbread to your baking list. It’s dense but moist and flavorful. A classic recipe that everyone will love!

Old Fashioned Gingerbread

Old Fashioned Gingerbread

Making retro from scratch recipes for my family is always fun. Gingerbread is a Christmas favorite, but most have not had the real thing. If you have yet to try it, make this holiday cake this year and start a new tradition.

Gingerbread Cake

Gingerbread Cookies are typically the only gingerbread recipe that most have given a try. Real Old Fashioned Gingerbread has the consistency of a dense cake. We serve it with a dusting of powdered sugar or a dollop of whipped cream. Either option is amazing.

Old Fashioned Gingerbread

The key to making a perfect Gingerbread is the molasses that you will use. Be sure to purchase an unsulphured version like Grandma’s Brand. I often buy mine at Aldi, and it works perfectly.

Homemade Gingerbread

The cinnamon and ginger spices add so much flavor. My house always smells wonderful when this Gingerbread Cake is baking in the oven. It’s a cozy scent that your family will love.

As I mentioned, Homemade Gingerbread is dense, so it is heavy, and even a smaller sized piece will be a perfect sized serving. I like to serve when it is still slightly warm. A scoop of vanilla ice cream on top makes this cake extra dreamy.

Old Fashioned Gingerbread

Ingredients to Make Old Fashioned Gingerbread

  • Sugar
  • Egg
  • All-Purpose Flour
  • Baking Soda
  • Cinnamon
  • Ground Ginger
  • Cloves
  • Salt
  • Molasses

How to Make Old Fashioned Gingerbread

First, preheat the oven to 350 degrees. Then, heavily grease a 9X9 baking pan. Next, dust the pan with a light coating of flour and set aside.

Add the butter and sugar to a large bowl. Then, beat with a hand mixer until creamy.

Now, add the egg and molasses. Beat again until incorporated. And, set aside.

In another large bowl, whisk together flour, salt, baking soda, cinnamon, ginger, and cloves.

Once combined, slowly add dry ingredient flour mixture to sugar mixture.

Add hot water, stir until blended.

Pour into prepared pan.

Bake for about 50 minutes. Use a toothpick in the center comes out clean. Do not over bake.

Serve warm or at room temperature.

RECIPE
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Old Fashioned Gingerbread

If you are a fan of traditional holiday desserts, add this Old Fashioned Gingerbread to your baking list. It's dense but moist and flavorful. A classic recipe that everyone will love!
Course Dessert
Cuisine American
Keyword gingerbread
Prep Time 20 minutes
Cook Time 50 minutes
Servings 9 servings
Calories 378kcal
Author Jen

Ingredients

  • 1/2 cup Sugar
  • 1/2 cup Butter
  • 1 Egg
  • 1 cup Molasses
  • 2 1/2 cup Flour
  • 2 tsp ground Cinnamon
  • 2 tsp ground Ginger
  • 1/2 tsp ground Cloves
  • 1/2 tsp Salt
  • 1 1/2 tsp Baking Soda
  • 1 cup hot Water

Instructions

  • Preheat oven to 350.
  • Grease and flour a 9" square pan.
  • In a large bowl, cream together the sugar and butter.
  • Add egg and molasses to mixture.
  • Beat until blended.
  • In another bowl, whisk together flour, salt, cinnamon, ginger, cloves and baking soda.
  • Gradually add dry ingredients to wet mixture stirring regularly.
  • Add hot water and stir until smooth.
  • Pour into the prepared pan.
  • Bake for 50 minutes or until a toothpick inserted in the center comes out clean.
  • Allow to cool in pan before serving.

Nutrition

Calories: 378kcal | Carbohydrates: 66g | Protein: 4g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 45mg | Sodium: 452mg | Potassium: 597mg | Fiber: 1g | Sugar: 39g | Vitamin A: 342IU | Calcium: 94mg | Iron: 4mg
Have you made this recipe?Snap a pic and show us on Instagram or Facebook.Tag me @Cincyshopper or #cincyshopper.

Old Fashioned Gingerbread

Old Fashioned Gingerbread

Old Fashioned Gingerbread

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Welcome, I'm Jen

A lover of food and frugal living. A wife to a wonderful hubby, momma to 5 fun kiddos. Welcome to my blog. You will find REAL TASTY RECIPES. Be sure to subscribe to my email list and follow me on social media, to never miss a recipe.

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