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Cincy Shopper / Recipes / Dessert / Cookie / Crackle Brownie Cookies

Crackle Brownie Cookies

November 21, 2016

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These Chocolate Crinkle Brownie Cookies are going to be great for a Christmas Cookie or a favorite all year round. They are soft, chewy, and fudgy just like a brownie. You can make them with your favorite brownie mix.

Chocolate Crinkle Brownie Cookies -Great for a Christmas Cookie or a favorite all year round. Soft, chewy, and fudgey just like a brownie. Make them with your favorite brownie mix.

Crackle Brownie Cookies

With the holidays around the corner, I knew I needed to share another cookie recipe with you. Last week, I shared our Maraschino Cherry Kiss Cookies and many of you have written letting me know that you plan to add them to your holiday baking lists. We make these Chocolate Crinkle Brownie Cookies just about every year for Christmas.

Chocolate Crinkle Brownie Cookies -Great for a Christmas Cookie or a favorite all year round. Soft, chewy, and fudgey just like a brownie. Make them with your favorite brownie mix.

You will find these cookies have a slight crunch on the outside and just like a brownie on the inside. PERFECT… Just add a tall glass of milk to enjoy!

Chocolate Crinkle Brownie Cookies -Great for a Christmas Cookie or a favorite all year round. Soft, chewy, and fudgey just like a brownie. Make them with your favorite brownie mix.

Chocolate Crinkle Brownie Cookies -Great for a Christmas Cookie or a favorite all year round. Soft, chewy, and fudgey just like a brownie. Make them with your favorite brownie mix.

Chocolate Crinkle Brownie Cookies -Great for a Christmas Cookie or a favorite all year round. Soft, chewy, and fudgey just like a brownie. Make them with your favorite brownie mix.

Chocolate Crinkle Brownie Cookies are a super easy cookie that I can make with little effort. Simple cookies are a blessing. This recipe is so simple, I can even have my teens make them. We start with a fudge brownie mix, toss in some chocolate chips and a few other ingredients, then roll them in powdered sugar.

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INGREDIENTS
1 box Fudge Brownie mix (18.3 oz)
1 1/4 cup Flour
3 Eggs
1 tbsp Water
1/3 cup Vegetable Oil
1 cup Semisweet Chocolate Chips
3/4 Powdered Sugar

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DIRECTIONS
Grease cookie sheet. Set aside.
Preheat oven to 350.
In a large bowl, combine brownie mix, flour, egg, water and oil. Stir until well blended.
Fold in chocolate chips.
Place powdered sugar in a shallow dish.
Drop 1 tablespoon dough into sugar and roll to coat.
Place about 2″ apart on prepared sheet.
Bake 10-12 minutes or until set.
Remove from pan to wire racks to cool.
Note: Your dough will seem a bit tacky/wet. Once you drop the dough balls in the sugar they form quite easy.
Note: Try not to overcook your cookie. If you do, the insides will not be as brownie like. Still good just not as brownieish:)

crackle-brownie-cookies-8

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crackle-brownie-cookies-11

Chocolate Crinkle Brownie Cookies -Great for a Christmas Cookie or a favorite all year round. Soft, chewy, and fudgey just like a brownie. Make them with your favorite brownie mix.

Do you have a quick and easy cookie that you make often?

Chocolate Crinkle Brownie Cookies -Great for a Christmas Cookie or a favorite all year round. Soft, chewy, and fudgey just like a brownie. Make them with your favorite brownie mix.

 

Chocolate Crinkle Brownie Cookies -Great for a Christmas Cookie or a favorite all year round. Soft, chewy, and fudgey just like a brownie. Make them with your favorite brownie mix.

 

RECIPE
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Crackle Brownie Cookies

These Chocolate Crinkle Brownie Cookies are going to be great for a Christmas Cookie or a favorite all year round. They are soft, chewy, and fudgy just like a brownie. You can make them with your favorite brownie mix.
Course Dessert
Cuisine American
Keyword Crackle Brownie Cookies
Prep Time 8 minutes
Cook Time 12 minutes
Servings 20
Calories 234kcal
Author Jen

Ingredients

  • 1 box Fudge Brownie mix 18.3 oz
  • 1 1/4 cup Flour
  • 3 Eggs
  • 1 tbsp Water
  • 1/3 cup Vegetable Oil
  • 1 cup Semisweet Chocolate Chips
  • 3/4 Powdered Sugar

Instructions

  • Grease cookie sheet. Set aside.
  • Preheat oven to 350.
  • In a large bowl, combine brownie mix, flour, egg, water and oil. Stir until well blended.
  • Fold in chocolate chips.
  • Place powdered sugar in a shallow dish.
  • Drop 1 tablespoon dough into sugar and roll to coat.
  • Place about 2" apart on prepared sheet.
  • Bake 10-12 minutes or until set.
  • Remove from pan to wire racks to cool.

Nutrition

Calories: 234kcal | Carbohydrates: 31g | Protein: 3g | Fat: 11g | Saturated Fat: 6g | Cholesterol: 25mg | Sodium: 85mg | Potassium: 68mg | Fiber: 1g | Sugar: 16g | Vitamin A: 40IU | Calcium: 10mg | Iron: 2mg
Have you made this recipe?Snap a pic and show us on Instagram or Facebook.Tag me @Cincyshopper or #cincyshopper.

Looking for other cookie recipes? Be sure to see these other cookie recipes that I have shared…..

Copycat Lofthouse Cookies 1

Snowball Cookies 1

3-ingredient-Peanut-Butter-Cookies
No Bake Chocolate Peanut Butter Cookies Recipe

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Comments

  1. cheryl baugniet says

    February 8, 2021 at 10:35 am

    5 stars
    These were absolutely delicious.

    Reply
  2. Bobbie says

    September 28, 2019 at 1:01 pm

    Do these cookies freeze well and remain moist and chewie if frozen? I need a cookie I can make in advance and freeze. Thanks

    Reply
  3. Melissa says

    December 19, 2018 at 4:14 pm

    5 stars
    I love making these cookies. They are gone within a day. I typically get about 75 cookies per batch. I roll a teaspoon size ball that makes a nice 2 bite cookie.

    Reply
  4. Adolfo says

    December 14, 2017 at 11:15 pm

    Yield how many cookies….

    thank you

    Reply
  5. Lorraine Parente says

    April 10, 2017 at 6:35 pm

    I am using 220z Betty Crocker brownie mix. Does that change recipe? Also, comments on Taste of Home say Betty Crocker mix is difficult to work with. If I run into such problems, any suggetions?

    Reply
  6. Kiersten says

    December 19, 2016 at 3:24 am

    Hi. In a pinch do you think regular brownie mix would work?

    Reply
  7. Tania says

    December 16, 2016 at 1:19 am

    How many does this make roughly ?

    Reply
    • Nancy Murphy says

      December 11, 2018 at 10:55 am

      5 stars
      I used a smaller scoop (less than a tablespoon) and I was able to get 58 cookies.

      Reply
  8. Megan says

    December 5, 2016 at 1:38 am

    These look absolutely delicious! Super fun for Christmas cookies! Thanks for sharing at Merry Monday!

    Reply
  9. Charlene Asay says

    November 30, 2016 at 11:56 pm

    MMM yummy. I love these kind of cookies. Perfect for the holidays!

    Reply
  10. Janet Vinyard says

    November 30, 2016 at 4:09 pm

    Hi Jen, Wow, these cookies sound so good and easy to make as well! Thanks for sharing this recipe! Blessings, Janet

    Reply

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Hi There

Welcome, I'm Jen

A lover of food and frugal living. A wife to a wonderful hubby, momma to 5 fun kiddos. Welcome to my blog. You will find REAL TASTY RECIPES. Be sure to subscribe to my email list and follow me on social media, to never miss a recipe.

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