This Easy No Churn Peppermint Chocolate Chip Ice Cream will make for the perfect dessert this holiday. Since no ice cream machine is needed, the recipe is so super simple. You can have this tasty homemade ice cream in the freezer in just a few minutes time.
No Churn Peppermint Chocolate Chip Ice Cream
My family loves their ice cream and we really like creating our own homemade since we can create our favorite flavor combinations. With the holiday right around the corner, we have been making quite a few peppermint treats like our No Bake Peppermint Cheesecake to enjoy. Peppermint is always so festive and is perfect for the holidays.
My kiddos love our No Churn Reese’s Peanut Butter Ice Cream. This Peppermint Chocolate Chip Ice Cream is made very similar. Both start with the same basic ingredients.
I considered tossing in some peppermint Oreo Cookies to please my oldest son (he is a Oreo fan) but I was fresh out of peppermint Oreo cookies. I decided on keeping this peppermint ice cream simple with just mini chocolate chips. If you have peppermint Oreo cookies on hand, toss them in and let me know if they are a tasty addition.
During the holidays, I will make a couple trays of brownies to have for family get-togethers. Just as I thought, this peppermint chocolate chip ice cream was absolutely perfect on top. The brownies, peppermint, and chocolate chips were perfect together.
This ice cream would be perfect for serving at your holiday parties. Making homemade is so much better than store bought.
No churn ice cream is so simple. We always start with heavy whipping cream and sweetened condensed milk. With just a few whips, this stuff is ready for mix-ins and then the freezer. Ice cream is always great by itself or on top of other great desserts.
2 cup Heavy Cream
14 oz Sweetened Condensed Milk
Red or Pink Food Coloring (I used about 6 dots of pink)
1 cup Miniature Chocolate Chips
1 tsp Peppermint Extract
Whip heavy cream and peppermint extract until stiff peaks form.
Beat in condensed milk.
Add food color and beat until color is uniform.
Fold in chocolate chips (reserve a few to sprinkle on top).
Spread mixture in loaf pan.
Distribute remaining chocolate chips on top.
Place in freezer for at least 5 hours.
Do you have a favorite peppermint dessert? Peppermint ice cream is oh so yummy!
Looking for other peppermint recipes? Be sure to see these other recipes that I have shared…