Oreo Pie Crust
on Aug 29, 2020, Updated Jan 02, 2024
Oreo Pie Crust is very easy to make with just 2 ingredients. This delicious, no bake cookie crust recipe is perfect for pies and cheesecakes!
Oreo Pie Crust
Chocolate is definitely something I can never get enough of in my life. Any dessert that has chocolate on it or in it holds a special place in my heart- chocolate dipped strawberries, chocolate bars. You get the idea: it’s chocolate, it’s lovely, and I’m probably preaching to the choir here. This recipe will definitely strike a chord with the fellow chocolate lovers out there- an easy to make Oreo pie crust! Even if you’re not a big chocolate fan, you’ll love this recipe- there are all sorts of Oreos flavors you could sub in for this recipe! Golden Oreo crust? Carrot Cake Oreo crust? Maybe the elusive Lemon Oreo crust? You might want to grab a napkin- I think you’re drooling…
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Our Easy Peanut Butter Pie Recipe uses the classic combination of chocolate and peanut butter. Use our pie crust here to make this easy and delicious dessert!
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No Bake Triple Layer Pumpkin Pie uses a graham cracker crust, but why not sub in our Oreo crust? Try it both ways and see which crust pairs best with the creamy pumpkin filling and sweet whipped topping.
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This Chocolate Cream Pie Recipe is quick and easy to make with a traditional baked pie crust- so it can only get faster with this no bake crust! Besides, is too much tasty chocolate flavor such a bad thing?
Ingredients for Pie Crust
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Oreo Wafers – While we only need the actual cookies, we’d recommend not removing the cream filling from your Oreos. Just a little extra, creamy flavor!
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Butter
How to make our No Bake Crust
There really isn’t too much to make this Oreo cookie crust. First things first, you’ve got to get your cookies crushed. You can do this, by hand, with a rolling pin and a plastic bag. We have a food processor, so we’ll just use that. Just know that the finer you crush your cookies, the better your crust will turn out!
Next, add crumbs to a bowl or leave in the food processor if you have chosen to use one. Add the melted butter and mix or process well. Transfer your crumbs over to a greased pie pan or baking dish. Press it in good against the bottom and sides, I like to use a measuring cup to press well into the pan and up the sides of my dish.
Other Homemade Pie Crust Recipes
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Easy Pie Crust is perfect for all your traditional, classic pies and only needs 4 ingredients!
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Homemade Nilla Wafer Pie Crust will be the perfect base for all sorts of baked or no bake pie recipes.
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Graham Cracker Pie Crust isn’t hard to make at home- just a few simple ingredients are all you need!
Oreo Pie Crust
Ingredients
- 30 Oreo Cookies
- 6 tbsp melted Butter
Instructions
- Grease a 9 inch pie pan and set aside.
- Add the Oreos to a food processor and pulse until they are crushed to fine crumbs.
- Add the melted butter and pulse to mix.
- Transfer the mixture into prepared pan and press into an even layer on the bottom and up the sides.
- Refrigerate it for at least 30 minutes before filling.
The question I have is what size pie pan should I use?
Hi Adrienne it will be great for using in a 9-inch pie pan. so very sorry about that. Thanks so much for letting me know.