If you are needing a simple and comforting meal, you will want to make this One Pot American Goulash. This dish is super simple, all made in just one pot on your stove top. Goulash is a very traditional dish that many of us grew up on. Comfort food that is quite inexpensive for feeding a larger family.
One Pot American Goulash
My grandmother would make goulash quite frequently while I was growing up. It is one of those dishes that I like to make when my food budget is tight. Inexpensive meals are the key to stretching my food budget. Using ground beef always saves us. Our Slow Cooker Meatloaf is normally my go to recipe when I have ground beef because I know everyone loves it. Last month I made this recipe and everyone asked for it again this week. PERFECT!
One pound of ground beef some elbows, canned tomatoes and spices makes this dinner inexpensive. I paired our American Goulash with a salad and some garlic bread for the kiddos. Since everything is cooked in just one pot, there is no mess in my kitchen. After I have had a comfort food meal the last thing I want to think about is dishes, ha ha!
INGREDIENTS
1 lb Ground Beef
1 Onion, chopped
2 tsp Minced Garlic
2 cup Water
28 oz Crushed Tomatoes
2 tsp Oregano
2 tsp Basil
2 cup Elbow Macaroni, uncooked
DIRECTIONS
In a medium pan, brown ground beef over medium heat.
Drain excess fat.
Add onion and garlic and cook until onion is slightly tender.
Add remaining ingredients stir well and bring to a simmer.
Cover and cook for 20 minutes until macaroni is tender.
One Pot American Goulash
Ingredients
- 1 lb Ground Beef
- 1 Onion chopped
- 2 tsp Minced Garlic
- 2 cup Water
- 28 oz Crushed Tomatoes
- 2 tsp Oregano
- 2 tsp Basil
- 2 cup Elbow Macaroni uncooked
Instructions
- In a medium pan, brown ground beef over medium heat.
- Drain excess fat.
- Add onion and garlic and cook until onion is slightly tender.
- Add remaining ingredients stir well and bring to a simmer.
- Cover and cook for 20 minutes until macaroni is tender.
