Easy CrockPot Pasta Bake Recipe

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If you are like me and pressed for time to cook a meal you will want to give this Easy CrockPot Pasta Bake Recipe a try. I am always pressed for time getting meals together in the evening. I have experimented with quite a few crockpot recipes. You can see all of my CrockPot Recipes here. This one has become one of my favorites. I just pair it with a yummy Wedge Salad and BINGO an easy dinner.With summer just around the corner I will be using the CrockPots more often. No sense in heating up the kitchen by turning on the oven.

CrockPot Pasta Bake Recipe

Easy CrockPot Pasta Bake Recipe

I like cooking from scratch when I have the time and patience but, I like cooking quick and easy convenience foods that I score on a bargain.

CrockPot Pasta Bake Recipe

Most of the ingredients found in this CrockPot Pasta Bake Recipe are quite often found on sale with a coupon. This CrockPot Dish is extremely frugal. Not only is it inexpensive, it is also very simple.

CrockPot Pasta Bake Recipe

INGREDIENTS
1 lb Ziti or Rigatoni
2 24 oz jars Spaghetti Sauce
1 lb frozen pre-cooked Meatballs
2 cup Shredded Mozzarella cheese

CrockPot Pasta Bake Recipe

DIRECTIONS
Rinse pasta in warm water and allow to drain.
Pour 1/2 jar sauce on bottom of slow cooker.
Add 1/2 pasta.
Add 1/2 meatballs.
Add 1/2 jar sauce on top of meatballs.
Add 1 cup cheese.
Add remaining pasta, then remaining meatballs.
Add remaining Sauce, then cheese.
Cook on low for 6 hours.

CrockPot Pasta Bake Recipe

Next time you are looking to have a easy dinner idea, consider this CrockPot Pasta bake Recipe. I think it’s going to be great to toss together as a side dish for a grill out too! I was really worried about the noodles not cooking, etc when I made this the first time. It came out perfect with no issues with the noodles being undercooked. I did get some slight browning on the one edge of this specific time I made it. I just removed a few piece (I had a hot spot in my crockpot) and it was GREAT! My hubby has been amazed every time I make this as it is so simple and turns out great.

Easy CrockPot Pasta Bake Recipe

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Easy CrockPot Pasta Bake Recipe

Ingredients 

  • 1 lb Ziti or Rigatoni
  • 2 24 oz jars Spaghetti Sauce
  • 1 lb frozen pre-cooked Meatballs
  • 2 cup Shredded Mozzarella cheese

Instructions 

  • Rinse pasta in warm water and allow to drain.
  • Pour 1/2 jar sauce on bottom of slow cooker.
  • Add 1/2 pasta.
  • Add 1/2 meatballs.
  • Add 1/2 jar sauce on top of meatballs.
  • Add 1 cup cheese.
  • Add remaining pasta, then remaining meatballs.
  • Add remaining Sauce, then cheese.
  • Cook on low for 6 hours.
Like this recipe? Rate and comment below!

About Jen Lunsford

A lover of food and frugal living. A wife to a wonderful hubby, momma to 5 fun kiddos. Welcome to my blog. You will find REAL TASTY RECIPES. Be sure to subscribe to my email list and follow me on social media, to never miss a recipe.

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4 Comments

  1. Instructions unfortunately are not clear – pasta needs to be cooked beforehand, not just rinsed. I tried this recipe tonight and the bottom layer of pasta was edible, but the upper layer was not cooked at all!

  2. I’m planning to try this but I am a bit confused- the pasta isn’t cooked first, just rinsed? Sorry if I misunderstood