Valentine Blondies
Valentine’s Blondies are delicious blonde brownies that are so easy to make! You can make your own with M&M’s, chocolate chips, or even nuts.
Prep Time25 minutes mins
Cook Time30 minutes mins
Course: Dessert
Cuisine: American
Keyword: Valentine Blondies
Servings: 24 servings
- 2/3 cup Butter
- 2 cup Brown Sugar
- 2 Egg
- 1 tsp Vanilla
- 1 tsp Baking Powder
- 1/4 tsp Baking Soda
- 2 cup Flour
- 1/4 tsp Salt
- 1/2 cup Chocolate Chips
- 1 cup Valentine M&M's
Preheat oven to 350.
Line a 9x13 Pan with parchment paper. Set aside.
In a bowl, whisk together flour, salt, baking soda and baking powder. Set aside.
Place butter and brown sugar in a medium sized saucepan and medium heat.
Stir constantly until smooth.
Cool for 15 minutes.
Transfer butter sugar mixture to a large mixing bowl.
Add Eggs one at a time. Stir until incorporated.
Add Vanilla.
Gradually add dry ingredients until combined.
Add half Chocolate Chips.
Add half M&M's and stir.
Transfer mixture to prepared pan.
Distribute remaining M&M's and remaining chocolate chips over top.
Bake for 25-30 minutes.
Allow to cool until slightly warm.
Remove from pan and cut into bars
Calories: 214kcal | Carbohydrates: 34g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 29mg | Sodium: 116mg | Potassium: 42mg | Fiber: 1g | Sugar: 25g | Vitamin A: 197IU | Vitamin C: 1mg | Calcium: 40mg | Iron: 1mg