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Turkey Pinwheels

Turkey Pinwheels are a seasonal spin on the popular party snack. These will make for an excellent Christmas or Thanksgiving appetizer!
Prep Time10 minutes
Cook Time1 minute
Course: Appetizer
Cuisine: American
Keyword: Turkey Pinwheels
Servings: 24
Author: Jen Lunsford

Ingredients

  • 8 oz Cream Cheese softened
  • 1/4 cup Sour Cream
  • 1 bunch Green Onion stems thin sliced
  • 1/4 tsp Garlic Powder
  • 1/8 tsp Black Pepper
  • 1/8 tsp Salt
  • 3 large Tortillas
  • 7 oz Whole Cranberry Sauce
  • 1/2 lb Deli Turkey Breast thin sliced

Instructions

  • Combine the cream cheese, sour cream, Green onion, garlic powder, salt and pepper in a bowl.
  • Mix until blended. Set aside.
  • Evenly spread cream cheese mixture over each tortillas.
  • Place sliced turkey on cream cheese mixture.
  • Evenly spread the cranberry sauce on turkey.
  • Roll the tortilla up tightly.
  • Use a 8 toothpicks for each tortilla to secure.
  • Trim uneven ends and discard (eat).
  • Cut each roll into 8 pieces.

Nutrition

Calories: 71kcal | Carbohydrates: 6g | Protein: 2g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 16mg | Sodium: 160mg | Potassium: 74mg | Fiber: 1g | Sugar: 4g | Vitamin A: 155IU | Vitamin C: 1mg | Calcium: 17mg | Iron: 1mg