Pumpkin Spice Latte Recipe
Pumpkin Spice Latte is a Starbucks favorite that you can make at home. Satisfy your PSL cravings with this homemade spiced latte recipe.
Servings: 1
Ingredients
Pumpkin Spice Syrup
- 1 1/2 cup Water
- 1 1/2 cup Sugar
- 1/3 cup Pumpkin Puree
- 1 1/2 tsp Cinnamon
- 1 tsp Nutmeg
- 1/2 tsp Cloves
- 1/2 tsp Ginger
Pumpkin Spice Latte
- 8 oz Milk
- 4 oz Strong Coffee or Espresso
- 2 tbsp Pumpkin Spice Syrup
- Whipped Cream
- Pumpkin Pie Spice
Instructions
- In a pan, combine sugar and water,
- Bring to a boil, then reduce heat to medium and simmer, stirring occasionally, until sugar dissolves.
- Add the pumpkin and spices. Continue to simmer for more 10 minutes, stirring often.
- Remove from heat and strain through cheesecloth or strainer. DIscard pulp.
- Allow the syrup to cool, then refrigerate in an air tight container.
- Heat milk in microwave for 1 minute and froth with blender or whisk.
- Pour syrup in bottom of cup and top with coffee and frothed milk.
- Top with whipped cream and a dust with pumpkin pie spice.
Nutrition
Calories: 1361kcal | Carbohydrates: 324g | Protein: 9g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 23mg | Sodium: 140mg | Potassium: 598mg | Fiber: 5g | Sugar: 314g | Vitamin A: 13077IU | Vitamin C: 3mg | Calcium: 327mg | Iron: 1mg