No Bake Strawberry Lush
Strawberry Cheesecake Lush is a delicious and creamy treat that's simple to make. An easy, no-bake dessert perfect for any summer gatherings!
Servings: 9
Ingredients
- 8 oz Nilla Vanilla Wafers about 3/4 of box
- 1 cup Sugar divided
- 1/2 stick Butter melted
- 15 Strawberries hulled and sliced
- 8 oz Cream Cheese
- 1 box Cheesecake Pudding Mix
- 1 3/4 cup Milk
- 1 box Strawberry Gelatin
- 8 oz Cool Whip
Instructions
- Grease glass 8x8" dish. Set aside.
- Pulse wafers in food processor until finely crushed.
- Add 1/2 cup sugar and pulse.
- Add melted butter and pulse until well blended.
- Press mixture into bottom and sides of prepared dish.
- Place in freezer for 1-2 hours.
- Create a layer of strawberry slices on top of crust. Set aside.
- Beat together cream cheese and 1/2 cup sugar until well blended.
- Spread over cooled crust.
- In a medium bowl, beat together cheesecake pudding mix, 3 tablespoons of strawberry Jello powder and the milk.
- After it is slightly set, spread mixture on top of the cream cheese mixture.
- Refrigerate for about 15 minutes.
- Top with Cool-Whip.
- Garnish with a few diced strawberries
Nutrition
Calories: 484kcal | Carbohydrates: 70g | Protein: 6g | Fat: 21g | Saturated Fat: 11g | Trans Fat: 1g | Cholesterol: 50mg | Sodium: 458mg | Potassium: 179mg | Fiber: 1g | Sugar: 55g | Vitamin A: 619IU | Vitamin C: 12mg | Calcium: 111mg | Iron: 1mg