Homemade Hershey Brownies
Hershey brownies are delicious, rich and chocolaty, made easily in one bowl! You’ll want to make this simple chocolate dessert often!
Prep Time5 minutes mins
Cook Time20 minutes mins
Course: Dessert
Cuisine: American
Keyword: Brownies, Homemade Hershey Brownies
Servings: 9 Servings
- 1 cup Butter melted
- 2 cup Sugar
- 1 tsp Vanilla
- 4 Eggs
- 1 cup Flour
- 1/2 cup Cocoa Powder
- 1/2 tsp Baking Powder
- 1/2 tsp Salt
Preheat the oven to 350.
Heavily grease a 9x13" pan. Set aside.
In a medium large bowl, beat together all ingredients until just blended.
Spread the batter into the prepared pan.
Bake for 20-30 minutes until a toothpick inserted in the center comes out dry.
Allow to cool before cutting.
Calories: 444kcal | Carbohydrates: 58g | Protein: 5g | Fat: 23g | Saturated Fat: 14g | Cholesterol: 127mg | Sodium: 366mg | Potassium: 121mg | Fiber: 2g | Sugar: 45g | Vitamin A: 736IU | Calcium: 40mg | Iron: 2mg