Creamy Pea Salad
This Creamy Pea Salad makes for a fantastic side dish for summer meals and BBQ's. It's not your basic pasta or potato salad that can sometimes get boring. Even the non-pea loving fans will love it!
Servings: 6
Ingredients
- 4 cup Frozen Peas thawed
- 10 slices cooked Bacon
- 1/2 Red Onion
- 8 oz Cheddar Cheese
- 1 tbsp Mayonnaise
- 1/3 cup Sour Cream
- 1 tbsp Vinegar
- 1/4 tsp Salt
- 1/4 tsp Pepper
- 1/4 tsp Sugar
Instructions
- Place peas in large bowl.
- Cut bacon into bite size pieces. Add to bowl.
- Dice red onion. Add to bowl.
- Cut cheese into 1/4" cubes and add to bowl.
- In a small bowl combine remaining ingredients and whisk to combine.
- Add dressing to bowl and mix to coat.
Nutrition
Calories: 339kcal | Carbohydrates: 16g | Protein: 20g | Fat: 22g | Saturated Fat: 11g | Cholesterol: 60mg | Sodium: 591mg | Potassium: 372mg | Fiber: 5g | Sugar: 7g | Vitamin A: 1198IU | Vitamin C: 39mg | Calcium: 313mg | Iron: 2mg