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Creamy Cilantro Dressing

Creamy Cilantro Dressing is a delicious & zesty salad topping. Our homemade dressing tastes way better than any store bought salad dressing!
Prep Time8 minutes
Total Time8 minutes
Course: Salad
Cuisine: American
Keyword: Creamy Cilantro Dressing
Servings: 3 servings
Author: Jen Lunsford

Equipment

  • Food Processor

Ingredients

  • 2 cup Cilantro fresh
  • 1/4 cup Lime Juice
  • 1/2 tsp Minced Garlic
  • 2 tsp Honey
  • 1/2 cup Plain Greek Yogurt
  • 1/2 tsp Ground Coriander
  • 1/2 tsp Coarse Salt
  • 1/2 cup Extra Virgin Olive Oil

Instructions

  • Remove most of the stems from the cilantro.
  • Place the cilantro, lime juice, garlic, honey, yogurt, coriander and salt in a food processor.
  • Pulse until blended.
  • Pour in the olive oil and process until smooth.
  • Sore in air tight container in refrigerator until ready to use.

Nutrition

Calories: 362kcal | Carbohydrates: 8g | Protein: 4g | Fat: 36g | Saturated Fat: 5g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 26g | Trans Fat: 1g | Cholesterol: 2mg | Sodium: 406mg | Potassium: 137mg | Fiber: 1g | Sugar: 5g | Vitamin A: 731IU | Vitamin C: 9mg | Calcium: 52mg | Iron: 1mg