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Caprese Pasta Salad

Caprese Pasta Salad is such a delicious spring and summer dish. This quick and easy pasta salad recipe is so rich and packed with flavor!
Prep Time10 minutes
Total Time10 minutes
Course: Salad
Cuisine: American, Indian
Keyword: Caprese Pasta Salad
Servings: 8 servings
Author: Jen Lunsford

Ingredients

  • 1/4 cup Olive Oil
  • 4 tbsp Balsamic Vinegar
  • 1 tsp Minced Garlic
  • 1/2 tsp Salt
  • 1 tsp Black Pepper
  • 1 lb Pasta Cooked al dente
  • 16 oz Mozzarella Balls
  • 10 oz Cherry Tomatoes cut in half or Roma Tomatoes diced
  • 3/4 cup fresh Basil sliced in strips

Instructions

  • Whisk together the olive oil, balsamic vinegar, garlic, salt and pepper to make a dressing. Set aside.
  • Make sure cooked pasta has cooled completely.
  • Combine pasta, tomatoes, mozzarella and basil in a large bowl.
  • Give dressing anothe quick stir and pour over salad. Toss to combine and coat

Nutrition

Calories: 427kcal | Carbohydrates: 46g | Protein: 18g | Fat: 20g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 20mg | Sodium: 195mg | Potassium: 225mg | Fiber: 2g | Sugar: 4g | Vitamin A: 293IU | Vitamin C: 9mg | Calcium: 227mg | Iron: 1mg