Beef Gravy
Easy Brown Gravy is delicious and simple to make with just 5 ingredients. Why use a brown gravy packet when you have this homemade recipe?
Servings: 8 Servings
Ingredients
- 2 cup Beef Broth
- 1 tsp Garlic Powder
- 1/2 tsp Onion Powder
- 1 tbsp Worcestershire Sauce
- 3 tbsp Cornstarch
- 3 tbsp Water
- Salt and Pepper to taste
Instructions
- In a medium saucepan over medium high heat, bring beef broth to a boil.
- Stir in garlic powder, onion powder and Worcestershire.
- In a small bowl, mix together cornstarch and water until blended and smooth.
- Reduce temperature to medium low and add cornstarch mixture to pan.
- Stir to incorporate and continue stirring until mixture thickens.
- Add salt and pepper to taste.
Nutrition
Calories: 19kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 245mg | Potassium: 54mg | Fiber: 1g | Sugar: 1g | Vitamin C: 1mg | Calcium: 6mg | Iron: 1mg