Sugar Cookie Fudge is an easy fudge recipe that's so simple and easy to make. These are perfect for Christmas and are tasty holiday treats. Whether you need a candy gift, a sweet Christmas party snack, or just need to satisfy a sweet tooth, this is the perfect fudge recipe for you!
Prep Time8 minutesmins
Cook Time8 minutesmins
Refrigerate Time2 hourshrs
Total Time2 hourshrs16 minutesmins
Course: Dessert
Cuisine: American
Keyword: Sugar Cookie Fudge
Servings: 16servings
Author: Jen CIncyshopper
Ingredients
14ozSweetened Condensed Milk
3cupWhite Baking Chips
1 1/2cupSugar Cookie Mix
1tbspButter
1tbspVanilla
1/4cupCandy Decorations
Instructions
Line a 8x8" baking dish with parchment paper. Set aside.
In a medium pan over very low heat, add chips, condensed milk, butter, vanilla and cookie mix.
Stir constantly until melted and smooth.
Remove from heat and immediately transfer to prepared dish.
Use a spatula to spread and smooth the top.
Evenly sprinkle top of the fudge with the candy decorations.
Refrigerate for at least 2 hours.
Cut into bite-sized pieces.
Notes
Add your creamy fudge to a Christmas tin or cellophane bag with a bow for an edible gift.