CopyCat Panera Tuna Salad Sandwich
on Mar 21, 2014, Updated Jan 30, 2024
If you like tuna sandwiches you are going to be liking this CopyCat Panera Tuna Salad Sandwich Recipe. Since spring has finally arrived (I think, ha ha) we decide to have sandwiches for dinner last evening. One of my favorite sandwiches during the warmer months happens to be a Panera Bread Tuna Salad Sandwich. Occasionally my daughter and I will drop on to Panera Bread and share a quick sandwich while out shopping or running errands.
CopyCat Panera Tuna Salad Sandwich
There is something totally addicting about a Panera Tuna Salad Sandwich. The combo of bread and veggies together is great. I will quite often crave a Tuna Sandwich from Panera. Unfortunately the budget does not allow for me to satisfy that craving as frequently as I would like ha ha. My hubby was on a mission and decided he would make us this CopyCat Panera Bread Tuna Sandwich Recipe so we could all enjoy a sandwich at home.
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This Panera Tuna Salad Sandwich Recipe is so simple and inexpensive. I fed the whole family lunch for a fraction of the cost of making a trip to Panera Bread. Just grab your bread, tuna and a few other items and make your own Homemade Panera Bread Tuna Sandwiches.
INGREDIENTS
1 can drained Tuna
1 1/2 tsp Mayonnaise
1 tsp Sweet Relish
3/4 tsp Dijon Mustard
Salt and Pepper to taste
Honey Wheat Bread
Sliced Red Onions
Sliced Tomatoes
DIRECTIONS
Mix tuna, mayonnaise, relish and mustard in a bowl.
Refrigerate for at least 15 minutes.
Serve on honey wheat bread with leaf lettuce, slice red onion and sliced tomato.
These sandwiches turned out GREAT! I know I will be saving myself some $$’s this spring and summer with this recipe. Plus we will be enjoying Panera Bread Tuna Sandwiches more often. Are you a fan of Panera Bread Tuna Salad Sandwiches? Do you get the cravings? ha ha.
CopyCat Panera Tuna Salad Sandwich
Ingredients
- 1 can drained Tuna
- 1 1/2 tsp Mayonnaise
- 1 tsp Sweet Relish
- 3/4 tsp Dijon Mustard
- Salt and Pepper to taste
- Honey Wheat Bread
- Sliced Red Onions
- Sliced Tomatoes
Instructions
- Mix tuna, mayonnaise, relish and mustard in a bowl.
- Refrigerate for at least 15 minutes.
- Serve on honey wheat bread with leaf lettuce, slice red onion and sliced tomato.
