Strawberries & Cream Pie
This super easy Strawberries and Cream Pie will quickly become one of your favorite desserts. The pie starts with an amazing Nilla Wafer crust, a creamy, vanilla cream cheese layer followed by the most delicious strawberry layer. Deliciousness!
Servings: 8
Ingredients
- 1 Vanilla Wafer or Graham Cracker Pie Crust
- 4 oz softened Cream Cheese
- 1 1/2 box Instant Vanilla Pudding Mix
- 1 1/2 box Strawberry Gelatin Mix
- 1/3 cup Boiling Water
- 2 Ice Cubes
- 12 oz Whipped Topping divided
- 1 cup Strawberries hulled and chopped
Instructions
- In a large bowl combine cream cheese and pudding mix.
- Beat until creamy and blended.
- Fold in 4 oz whipped topping.
- Beat until creamy and blended.
- Spread mixture evenly in bottom of pie crust.
- Refrigerate for 1 hour.
- In a large bowl combine gelatin mix and boiling water,
- Whisk until dissolved.
- Add ice cubes and whisk until dissolved.
- Fold in strawberries.
- Fold in 4 oz whipped topping until blended and color is consistent.
- Spread mixture over cream cheese layer in crust and refrigerate for at least 1 hour.
- Garnish with remaining whipped topping and strawberries (optional).
Nutrition
Calories: 385kcal | Carbohydrates: 57g | Protein: 5g | Fat: 16g | Saturated Fat: 9g | Cholesterol: 16mg | Sodium: 366mg | Potassium: 114mg | Fiber: 1g | Sugar: 43g | Vitamin A: 222IU | Vitamin C: 11mg | Calcium: 53mg | Iron: 1mg