Pineapple Sorbet
If you are needing an easy refreshing cold treat or dessert this 2 Ingredient Pineapple Sorbet will be perfect. With one some pineapple and a bit of sugar, you can whip this one up in no time at all. Perfect on a hot summer day!
Prep Time15 minutes mins
Cook Time1 minute min
Chill Time3 hours hrs
Course: Dessert
Cuisine: American
Keyword: Pineapple Sorbet
Servings: 3
- 1 Fresh Pineapple
- 6 tbsp Sugar
Peel, core and cut pineapple in chunks.
Place in zippered bag and freeze for several hours.
Place in blender or food processor and add sugar.
Pulse until blended.
Serve.
Calories: 244kcal | Carbohydrates: 64g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 3mg | Potassium: 329mg | Fiber: 4g | Sugar: 54g | Vitamin A: 175IU | Vitamin C: 144mg | Calcium: 39mg | Iron: 1mg