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5 from 3 votes

Blender Peach Ice Cream

You will find this Blender Peach Ice Cream so simple to make. You can make this delicious cold treat with fresh or frozen peaches right in your kitchen blender. So easy.
Prep Time20 minutes
Cook Time1 minute
Course: Dessert
Cuisine: American
Keyword: Blender Peach Ice Cream
Servings: 2
Author: Jen Lunsford

Ingredients

  • 3 cup frozen Peach Slices
  • 1 1/2 cup Milk
  • 2 tbsp Honey

Instructions

  • Add milk and honey to blender.
  • Gradually add peach slices to puree.
  • When every thing is incorporated, mixture will resemble loose soft serve.
  • Transfer to glass loaf pan and place in freezer until firm.
  • If mixture gets too hard, sit pan in warm water to loosen from pan.
  • Break up frozen mixture and run through blender again to soften.

Nutrition

Calories: 266kcal | Carbohydrates: 48g | Protein: 8g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 18mg | Sodium: 80mg | Potassium: 680mg | Fiber: 3g | Sugar: 46g | Vitamin A: 1050IU | Vitamin C: 15mg | Calcium: 221mg | Iron: 1mg