Go Back
–+ servings
Print Recipe
5 from 3 votes

Banana Split

Make Banana Split Sundaes at home! They are way better than a plain bowl of ice cream! This cool ice cream dessert is the perfect summer treat. Ice cream and whipped cream meets sweet and fruity pineapple and strawberry toppings, chocolate syrup and nuts. Oh.. and a cherry on top.
Prep Time7 minutes
Total Time7 minutes
Course: Dessert
Cuisine: American
Keyword: Banana Split
Servings: 1 servings
Author: Jen Lunsford

Ingredients

  • 1 scoop Vanilla Ice Cream
  • 1 scoop Chocolate Ice Cream
  • 1 scoop Strawberry Ice Cream
  • 1 tbsp Pineapple Topping
  • 1 tbsp Chocolate Syrup
  • 1 tbsp Strawberry Topping
  • 1 Banana peeled and split lengthwise
  • 1/4 cup Whipped Cream
  • 3 Maraschino Cherries
  • 1 tbsp Chopped Nuts

Instructions

  • Place scoops of vanilla, chocolate and strawberry ice cream in a elongated (boat) dish.
  • Pour pineapple topping over vanilla ice cream.
  • Pour chocolate syrup over chocolate ice cream.
  • Pour strawberry topping over strawberry ice cream.
  • Place each half of banana on sides of ice cream scoops.
  • Top each scoop with whipped cream.
  • Top whipped cream with cherries.
  • Sprinkle chopped nuts over banana split.

Nutrition

Calories: 799kcal | Carbohydrates: 128g | Protein: 11g | Fat: 31g | Saturated Fat: 15g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 6g | Cholesterol: 82mg | Sodium: 171mg | Potassium: 981mg | Fiber: 7g | Sugar: 77g | Vitamin A: 954IU | Vitamin C: 21mg | Calcium: 283mg | Iron: 2mg