Print Pin
5 from 1 vote

Cheesy Chicken Rice Casserole

My Easy Cheesy Chicken and Rice Casserole is perfect for a quick weeknight dinner. A simple comfort food dish that is sure to become a regular on your dinner table.
Course Main Course
Cuisine American

Ingredients

  • 3-4 Boneless Skinless Chicken Breasts
  • 1 can 10.75 oz Cream of Chicken Condensed Soup
  • 1 1/3 cup Chicken Broth
  • 3/4 cup Minute Rice
  • 1/4 Onion finely diced
  • 1 tbsp Minced Garlic
  • 12 oz Frozen Peas and Carrots
  • 1/4 tsp Pepper
  • 1/4 tsp Salt
  • 1/2 cup shredded Cheddar Cheese

Instructions

  • Preheat oven to 375.
  • Dice chicken into 1/2" cubes and brown in medium skillet.
  • Combine soup, broth, rice, onion, garlic, vegetables, salt and pepper in 8x10" baking dish.
  • Mix to combine.
  • Add chicken on top and cover with aluminum foil.
  • Bake 35 minutes.
  • Remove foil, top with shredded cheeseand bake another 10 minutes.