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5 from 1 vote

Pineapple Sorbet

If you are needing an easy refreshing cold treat or dessert this 2 Ingredient Pineapple Sorbet will be perfect. With one some pineapple and a bit of sugar, you can whip this one up in no time at all. Perfect on a hot summer day!
Prep Time15 minutes
Cook Time1 minute
Chill Time3 hours
Course: Dessert
Cuisine: American
Keyword: Pineapple Sorbet
Servings: 3
Author: Jen CIncyshopper

Ingredients

  • 1 Fresh Pineapple
  • 6 tbsp Sugar

Instructions

  • Peel, core and cut pineapple in chunks.
  • Place in zippered bag and freeze for several hours.
  • Place in blender or food processor and add sugar.
  • Pulse until blended.
  • Serve.

Nutrition

Calories: 244kcal | Carbohydrates: 64g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 3mg | Potassium: 329mg | Fiber: 4g | Sugar: 54g | Vitamin A: 175IU | Vitamin C: 144mg | Calcium: 39mg | Iron: 1mg