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Christmas Jello

Servings 20 shot glasses (1.5 oz)

Ingredients

  • 1 Strawberry Jell-O Gelatin 3 oz
  • 1 Lime Jell-O Gelatin 3 oz
  • 8 oz thawed Cool Whip
  • 2 cup boiling Water
  • 2 cup cold Water
  • Christmas Decorations

Instructions

  • If you can find tall shot glasses they will work best, but any clear glass will do.
  • Place strawberry gelatin in a bowl and add 1 cup boiling water.
  • Stir well until dissolved.
  • Add 1 cup cold water.
  • Fill each glass about 1/2 full of gelatin and place in refrigerator until set.
  • Place lime gelatin in a bowl and add 1 cup boiling water.
  • Stir well until dissolved.
  • Add 1 cup cold water.
  • Fill each glass that contains the previously set strawberry gelatin with of lime gelatin until nearly full.
  • Place in refrigerator until set.
  • Top each portion with whipped topping and garnish with Christmas decorations.
  • Refrigerate until ready to serve