Bunny Crescent Rolls
Easter Bunny Crescent Rolls are cute and so easy to make! Grab a can of crescent rolls or make homemade dough for these adorable bunnies.
Servings 8 Rolls
Lightly grease or spray baking sheet. Set aside.
Preheat oven to 350.
Unroll dough and separate into 8 triangles.
Work with one triangle at a time.
Cut off end of triangle (about 1 3/4"). Set aside.
Gather up remain dough from triangle form into a ball and roll with your hands to form a 10 inch "snake".
Form into a figure 8 type shape closing top loop leaving "ears" (see photo).
Roll original small trianle into a ball and place onto the open loop in the figure 8.
Place onto prepared sheet.
Bake until golden browned, about 10 minutes.
Calories: 12kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 27mg | Sugar: 1g | Iron: 1mg