Bunny Crescent Rolls
Easter Bunny Crescent Rolls are cute and so easy to make! Grab a can of crescent rolls or make homemade dough for these adorable bunnies.
Keyword Bunny Rolls, Easter
Lightly grease or spray baking sheet. Set aside.
Preheat oven to 350.
Unroll dough and separate into 8 triangles.
Work with one triangle at a time.
Cut off end of triangle (about 1 3/4"). Set aside.
Gather up remain dough from triangle form into a ball and roll with your hands to form a 10 inch "snake".
Form into a figure 8 type shape closing top loop leaving "ears" (see photo).
Roll original small trianle into a ball and place onto the open loop in the figure 8.
Place onto prepared sheet.
Bake until golden browned, about 10 minutes.
Calories: 12kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 27mg | Sugar: 1g | Iron: 1mg