This Creamy Grape Salad will be perfect for a holiday side dish, also great for a summer bbq or pot luck dish. With just a few minutes prep and a couple of simple ingredients, you can have a crunchy, creamy, and sweet salad that everyone will love!
Servings 10 servings
- 2 lb Green Grapes
- 2 lb Red Grapes
- 1/2 cup Sugar
- 1 cup Yogurt or Sour Cream
- 8 oz softened Cream Cheese
- 1 tsp Vanilla
- 2 tbsp Brown Sugar
- 1/4 cup Chopped Pecans
Wash and dry grapes.
Cut all grapes in half to prevent choking.
In a large bowl, beat cream cheese until fluffy.
Add in sugar, vanilla and yogurt.
Beat until blended.
Add grapes and toss to coat.
Sprinkle brown sugar and pecans on top.
Refrigerate until ready to serve.
You can also add in granola, toffee, or candy bar pieces.