Preheat oven to 375.

Unroll and spread dough out on cookie sheet.

Spread half of the ham down the middle third of the dough.

Melt 1 tbsp butter in skillet over medium heat.

Sautee onions and peppers until tender.

Remove vegetables from pan and set aside.

Beat eggs until well blended.

Melt another tablespoon of butter in pan.

Scramble eggs until set.

Spread scrambled eggs down the middle of the dough over the ham.

Spread remaining ham down the middle of the dough over the aggs.

Spread onions and peppers down the middle of the dough over the ham.

Spread cheese down the middle of the dough over the veggies.

Cut each side of the dough into 1/2" strips.

Alternating sides, fold strips inward at an angle to form braid.

Melt remaining tablespoon of butter.

Brush top of braid with melted butter.

Bake for 20-25 minutes of until golden brown.