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5 from 10 votes

Caramel Apple Pie Cookies

Ingredients

  • 1 package Refrigerated Pie Crust 2 crusts
  • 5 oz Caramel Topping
  • 10 oz Apple Pie Filling
  • 1 Egg
  • 1 tsp Cinnamon
  • 1/4 tsp Nutmeg
  • 1/4 cup Sugar

Instructions

  • Preheat the oven to 350.
  • Spray cookie sheet with non stick spray and set aside.
  • Allow crusts to warm slightly to make them easier to work with.
  • Dust work area with flour and slightly roll out crusts.
  • Spread a thin layer of caramel on one of the crusts.
  • Use a knife to chop pie filling into smaller pieces and spread over top of caramel.
  • Cut other crust into 1/2" strips.
  • use strips to create a lattice top over pie covered crust.
  • Cut out circles and transfer to prepared baking sheet.
  • Beat egg in bowl until well blended.
  • Mix together sugar, cinnamon and nutmeg.
  • Brush lattice tops with egg wash and sprinkle with sugar mixture.
  • Bake for 20-25 minutes or until golden brown.