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Homemade Onion Dip Recipe

Author: Jen CIncyshopper

Ingredients

  • 2 tbsp Olive Oil
  • 2 large Onions diced
  • 1 tbsp minced Garlic
  • 16 oz Sour Cream
  • 2 tsp Worcestershire Sauce
  • 1/2 tsp Garlic Powder
  • 1/4 tsp Black Pepper
  • 1/4 tsp Kosher or Sea Salt

Instructions

  • Add olive oil to pan over medium heat.
  • Add onions, garlic and Worcestershire and saute until caramelized (15-20 minutes).
  • Remove from heat and allow to cool.
  • Combine the remaining ingredients, and add the cooled onion mixture.
  • Refrigerate before serving.