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Copycat Chipotle Carnitas Recipe

Ingredients

  • Whole Pork Shoulder or Pork Butt
  • 2 tbsp Vegetable Oil
  • 1 Onion chopped
  • 2 can Rotel Tomatoes & Chiles
  • 2 tbsp Minced Garlic
  • 1/2 tsp Oregano
  • 1/4 tsp Ground Cloves
  • 2 tsp dried Chipotle Pepper
  • 1 tsp Cumin
  • 1 cup Beef Broth
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 bay leaves

Instructions

  • Heat oil in large pan and brown pork on all sides.
  • Place pork in slow cooker and add remaining ingredients on top of pork.
  • Cook on low 8-10 hours.
  • Remove pork and shred (remove if it was not boneless).
  • Remove bay leaves.
  • Drain about half of the liquid.
  • Add shredded pork back to juices in the crock pot.