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No Bake Lemonade Pie

Lemonade Pie only needs 4 ingredients and is packed with tasty lemon flavors. This is an old school recipe that’s as easy as it is delicious!
Course Dessert
Cuisine American
Keyword Lemonade Icebox, Lemonade Pie, No Bake Lemonade PIe
Prep Time 10 minutes
Chill Time 4 hours
Total Time 4 hours 10 minutes
Servings 8
Calories 350kcal
Author Jen


  • 6 oz Frozen Lemonade Concentrate
  • 14 oz Sweetened Condensed Milk
  • 8 oz Cool Whip
  • 1 Graham Cracker Crust


  • In a large bowl, mix the lemonade, condensed milk, and topping until blended.
  • Pour into pie crust.
  • Refrigerate until set. You can also put it in the freezer to speed up the process.


Note: this pie will be VERY loose. The classic recipe never really FREEZES or sets completely. This is exactly how the pie is meant to be enjoyed. It's messy but absolutely delicious. 
DO NOT OVERMIX the filling, gently fold the ingredients together.


Calories: 350kcal | Carbohydrates: 58g | Protein: 6g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 21mg | Sodium: 185mg | Potassium: 254mg | Fiber: 1g | Sugar: 45g | Vitamin A: 182IU | Vitamin C: 4mg | Calcium: 179mg | Iron: 1mg