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Grilled Ranch Chicken

Grilled Ranch Chicken is cooked with a mix of BBQ sauce & ranch dressing. A tasty combo makes a chicken breast that is so juicy & flavorful!
Course Main Course
Cuisine American
Keyword BBQ Ranch Chicken, Grilled Ranch Chicken, Ranch Chicken Breasts, Ranch grilled Chicken
Prep Time 5 minutes
Cook Time 15 minutes
Marinate Time 1 hour
Servings 4
Calories 634kcal
Author Jen


  • 1 cup BBQ sauce
  • 1 1/4 cup Ranch dressing
  • 1 envelope Ranch Seasoning
  • 4 Boneless Skinless Chicken Breasts


  • Trim and pound chicken breasts to allow for more even cooking.
  • In a medium bowl, whisk together ranch dressing, ranch seasoning, and barbeque sauce until blended.
  • Add chicken breasts to the bowl and turn to coat well.
  • Let marinate in the refrigerator for at least 1 hour.
  • Preheat grill on high.
  • Sear on each side for 3-4 minutes.
  • Lower heat to low and cook until internal temperature reaches 165 (about 15 minutes total on the grill).


Marinate the chicken overnight for best results. 


Calories: 634kcal | Carbohydrates: 38g | Protein: 25g | Fat: 42g | Saturated Fat: 7g | Trans Fat: 1g | Cholesterol: 97mg | Sodium: 2211mg | Potassium: 630mg | Fiber: 1g | Sugar: 26g | Vitamin A: 223IU | Vitamin C: 4mg | Calcium: 52mg | Iron: 1mg