Caprese Pastry Bites
Caprese Bites are delicious little pastry bites with all the flavors of a caprese salad. These are an easy appetizer packed with flavor!
- 1 sheet Puff Pastry thawed
- 2-3 Plum Tomatoes sliced
- 4 oz Mozzarella
- 2 tbsp Balsamic Vinegar
- 1 bunch Basil chopped
- 1 Egg
Preheat your oven to 400.
Lightly flour your work area and roll out puff pastry sheet.
You can probably get 20 squares out of the sheet, but we only mage up 12 bites.
Transfer quares to a baking sheet.
Place 2 slices of tomato diagonally on square.
Top tomatoes with sliced or shredded mozzarella.
Top cheese and tomato with a sprinkle of basil.
Drizzle each with about 1/2 teaspoon Balsamic Vinegar.
Pinch two opposite corners of the pastry together and fold down.
In a small bowl whisk the egg with a teaspoon of water and lightly brush each pastry bite.
Bake for 15 minutes until the puff pastry is golden brown and cheese is melted.
Calories: 150kcal | Carbohydrates: 10g | Protein: 4g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 21mg | Sodium: 116mg | Potassium: 52mg | Fiber: 1g | Sugar: 1g | Vitamin A: 170IU | Vitamin C: 1mg | Calcium: 53mg | Iron: 1mg