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Pumpkin Spice Coffee Creamer

Homemade Pumpkin Spice Creamer is so easy to make! Add some to your coffee, lattes, and frapps. It's delish and perfect for the fall season!
Course Drinks
Cuisine American
Keyword Pumpkin Spice Coffee Creamer
Prep Time 5 minutes
Cook Time 2 minutes
Servings 32 ounces
Calories 90kcal
Author Jen


  • 1/4 cup Maple Syrup
  • 3 tbsp Pumpkin Puree
  • 1 tsp Pumpkin Pie Spice
  • 1 tsp Vanilla Extract
  • 14 oz Heavy Cream divided
  • 14 oz Sweetened Condensed Milk


  • In a microwave-safe bowl, combine maple syrup, pumpkin puree, pumpkin pie spice, vanilla and 4 ounces of heavy cream.
  • Whisk to combine.
  • Repeatedly microwave for 30 seconds and stir, until mixture is well blended and heated (about 2 minutes).
  • Pour heated mixture, remaining cream and sweetened condensed milk into a quart container with a lid.
  • Shake until blended and store in refrigerator.


Calories: 90kcal | Carbohydrates: 9g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 21mg | Sodium: 21mg | Potassium: 64mg | Fiber: 1g | Sugar: 8g | Vitamin A: 434IU | Vitamin C: 1mg | Calcium: 47mg | Iron: 1mg