Homemade Cinnamon Sugar Tortilla Chips
Homemade Cinnamon Tortilla Chips are the perfect crispy treat to satisfy those churro cravings! These easy homemade cinnamon chips cook quickly. Great on their own or paired with your favorite salsas, dips, and desserts!
Servings 8 Servings
- 1/2 cup Sugar
- 1 tsp Cinnamon
- 15 small 6 1/2" Flour Tortillas
- 6 tbsp melted Butter
Preheat oven to 350.
In a small bowl combine sugar and cinnamon and stir to combine.
Spray a baking sheet(s) with nonstick cooking spray.
Place tortillas onto the baking sheet.
Brush each with melted butter and sprinkle generously with cinnamon sugar mixture.
Cut the tortillas into triangles.
Bake for about 8-10 minutes until light, golden brown. Allow to cool.
Calories: 295kcal | Carbohydrates: 42g | Protein: 5g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 23mg | Sodium: 462mg | Potassium: 86mg | Fiber: 1g | Sugar: 15g | Vitamin A: 266IU | Calcium: 65mg | Iron: 2mg