Easy Hot Turkey Sandwiches
If you are needing a quick dinner idea, you will want to make these Easy Hot Turkey Sandwiches with Gravy. We use store bought lunch meat to create a simple weeknight dinner that is sure to be a family favorite.
- 2 stick Butter
- 1 cup Flour
- 1 1/2 tsp Black Pepper
- 1/2 tsp Poultry Seasoning
- 32 oz Chicken Broth
- 2 cup Water
- 1-1.5 lb sliced Turkey
In a large pan, melt butter over medium heat.
Add pepper and poultry seasoning.
Slowly add in flour, whisking constantly, until smooth and blended.
Gradually whisk in broth and water while bringing to a boil.
Reduce heat to low.
Distribute sliced turkey through gravy and allow to warm.
Serve over sliced bread with mashed potatoes and a vegetable.
Calories: 430kcal | Carbohydrates: 19g | Protein: 16g | Fat: 33g | Saturated Fat: 20g | Trans Fat: 1g | Cholesterol: 119mg | Sodium: 1528mg | Potassium: 536mg | Fiber: 1g | Sugar: 1g | Vitamin A: 951IU | Vitamin C: 11mg | Calcium: 34mg | Iron: 2mg