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5 from 3 votes

Easy Hot Turkey Sandwiches

If you are needing a quick dinner idea, you will want to make these Easy Hot Turkey Sandwiches with Gravy. We use store bought lunch meat to create a simple weeknight dinner that is sure to be a family favorite.
Course Main Course
Cuisine American
Keyword Hot Turkey Sandwiches
Prep Time 10 minutes
Cook Time 15 minutes
Servings 6
Calories 430kcal
Author Jen


  • 2 stick Butter
  • 1 cup Flour
  • 1 1/2 tsp Black Pepper
  • 1/2 tsp Poultry Seasoning
  • 32 oz Chicken Broth
  • 2 cup Water
  • 1-1.5 lb sliced Turkey


  • In a large pan, melt butter over medium heat.
  • Add pepper and poultry seasoning.
  • Slowly add in flour, whisking constantly, until smooth and blended.
  • Gradually whisk in broth and water while bringing to a boil.
  • Reduce heat to low.
  • Distribute sliced turkey through gravy and allow to warm.
  • Serve over sliced bread with mashed potatoes and a vegetable.


Calories: 430kcal | Carbohydrates: 19g | Protein: 16g | Fat: 33g | Saturated Fat: 20g | Trans Fat: 1g | Cholesterol: 119mg | Sodium: 1528mg | Potassium: 536mg | Fiber: 1g | Sugar: 1g | Vitamin A: 951IU | Vitamin C: 11mg | Calcium: 34mg | Iron: 2mg