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5 from 1 vote

Cherry Cheesecake Dip

Ingredients

  • 8 oz softened Cream Cheese
  • 3.75 oz 1/2 jar Marshmallow Creme
  • 8 oz thawed Cool Whip
  • 2 cup Cherry Pie Filling

Instructions

  • Whip together cream cheese and marshmallow creme until blended.
  • Add in Cool Whip and mix to combine.
  • Spread into a dish and top with pie filling.