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2 Ingredient Banana Nutella Ice Cream

Author Jen


  • 4 Bananas
  • 1/2 cup Nutella


  • Peel and slice bananas and put in storage bag.
  • Place in freezer for 3 hours or until frozen.
  • Place bananas and nutella in food processor and run until contents are smooth and blended.
  • Can be served like soft serve now or transferd to loaf pan and place in freezer for 2 hours to get normal ice cream texture.