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All Natural Grape Popsicles

Author Jen


  • 3 cup Fresh Grapes
  • 2 tsp Sugar optional


  • Puree grapes in food processor until liquified.
  • Strain through sieve pressing to get as much juice as possible.
  • You can optionally add sugar if extra sweetness is desired.
  • If you are using a Zoku Quick Pop Maker:
  • Place stick in position.
  • Pour juice in maker up to fill line.
  • Wait 10 minutes or until frozen.
  • Use tool to remove pop and place in freezer.
  • If you are not using a Zoku:
  • Pour juice in popsicle molds or small paper cups.
  • Place in freezer for 10-15 minutes or until mixture begins to firm.
  • Insert sticks and return to freezer for several hours.
  • Use hot water to release from molds.