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Patriotic Krispie Treat Recipe

Author: Jen CIncyshopper

Ingredients

  • 6 cups Rice Krispies Cereal
  • 3 tbsp Butter
  • 10.5 oz Marshmallows
  • Red Food Coloring
  • Blue Food Coloring
  • 8-12 Popsicle Sticks

Instructions

  • Line a loaf pan with parchment paper and lightly spray with non stick spray.
  • In a medium saucepan, melt the 1 tbsp butter over low heat.
  • Add 1/3 of the marshmallows and stir until completely melted.
  • Stir in enough food coloring to make the marshmallows bright red.
  • Remove from heat.
  • Add 1/3 of the Rice Krispies cereal and stir until cereal is well coated.
  • Butter a your hands or use wax paper to press the mixture firmly into the pan.
  • In a medium saucepan, melt the 1 tbsp butter over low heat.
  • Add 1/3 of the marshmallows and stir until completely melted.
  • Remove from heat.
  • Add 1/3 of the Rice Krispies cereal and stir until cereal is well coated.
  • Butter a your hands or use wax paper to press the mixture firmly into the pan.
  • In a medium saucepan, melt the 1 tbsp butter over low heat.
  • Add 1/3 of the marshmallows and stir until completely melted.
  • Stir in enough food coloring to make the marshmallows bright blue.
  • Remove from heat.
  • Add 1/3 of the Rice Krispies cereal and stir until cereal is well coated.
  • Butter a your hands or use wax paper to press the mixture firmly into the pan.
  • Insert sticks into crispy mix equally spaced.
  • Allow to cool completely.
  • Lift out uncut block of pops and cut into individual pops.