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Watermelon Agua Fresca Float Recipe

Author: Jen CIncyshopper

Ingredients

  • 4 cups cubed Seedless Watermelon
  • 8 fresh Mint Leaves
  • 2 cup Sparkling Water
  • 2 tsp Lime Juice
  • 1 tbsp Agave or Honey
  • Vanilla Ice Cream

Instructions

  • Place in watermelon in blender with lime and agave or honey and run until pureed.
  • Add 1 cup of sparkling water to blender.
  • Place a several scoops of ice cream in each glass.
  • Pour watermelon mixture over ice cream to make float.
  • If it doesn't foam up add a splash of sparkling water to create more fizz.