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Slow Cooker French Onion Soup

Author: Jen CIncyshopper

Ingredients

  • 3 sliced Onions
  • 1/4 cup Butter
  • 1 tbsp Worcestershire sauce
  • 1 tbsp Sugar
  • 1 tbsp Brown Sugar
  • 1 tsp minced Garlic
  • 64 oz Beef Broth
  • 1/2 tsp Thyme
  • 1 Bay Leaf

Instructions

  • Melt butter in skillet over medium heat.
  • Add onions and sugar to pan and cook until light brown in color.
  • Get a piece of cheesecloth and add thyme and bay leaf and tie up with string to create a bouquet garni.
  • Place all ingredients in slow cooker.
  • Cook on low for 7-9 hours.