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4.67 from 3 votes

7 Up Jello Salad

This Retro 7Up Jello Salad makes its appearance often during family potlucks and holiday dinners. Lime Jello, 7UP soda and a few other ingredients create a unique classic creamy salad.
Prep Time30 minutes
Cook Time1 minute
Chill Time7 hours
Course: Dessert, Salad, Side Dish
Cuisine: American
Servings: 8 servings
Author: Jen CIncyshopper

Ingredients

  • 7 oz 7-Up Soda
  • 6 oz softened Cream Cheese
  • 1/2 cup Mayonnaise
  • 1 box 3 oz Lime Jello
  • 1 1/2 cup boiling Water
  • 1 small jar Marischino Cherries
  • 20 oz Crushed Pineapple
  • 8 oz Cool Whipped
  • 1 cup Mini Marshmallows
  • 1 cup crushed Peacans optional

Instructions

  • In a large bowl, beat cream cheese until fluffy.
  • Add mayonnaise and beat until well combined. Set aside.
  • In another bowl, combine Jello and boiling water and whisk until dissolved. Allow to cool for 5-10 minutes.
  • Add Jello to cream cheese mixture and beat until THOROUGHLY combined (about 3 minutes).
  • Add 7-Up and beat for an additional 2 minutes.
  • Place bowl in refrigerator for 30 minutes.
  • Stir mixture and Return to refrigerator for another 30-40 minutes.
  • Drain cherries, slice in half anp place on paper towel to dry.
  • Drain pineapple well. Place in paper towel squeeze out any excess moisture.
  • Fold Cool Whip into Jello until completely combined.
  • Add cherries, pineapple, marshmallows and pecans. Stir until well mixed.
  • Heavily grease bundt pan or 9x13" dish.
  • Pour mixture into prepared dish and refrigerate for at least 6-7 hours.
  • Use butter knife to release edges and inner ring before inverting to plate.
  • Refrigerate until serving.

Nutrition

Calories: 378kcal | Carbohydrates: 29g | Protein: 4g | Fat: 29g | Saturated Fat: 7g | Cholesterol: 34mg | Sodium: 190mg | Potassium: 204mg | Fiber: 2g | Sugar: 23g | Vitamin A: 387IU | Vitamin C: 7mg | Calcium: 74mg | Iron: 1mg